Results 71 to 80 of about 22,280 (213)
, 2022 The study obtained the crude extract of Abelmoschus esculentus (Okra) fruits, isolated the compounds from the extract and characterized the structures of the isolated compounds.
Awotuya Iyanu Oluwafemi +3 more
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Chronic Consumption of Abelmoschus Esculentus and Piper Guineense Induce Testicular-Toxicity in Wistar Rats, Histopathological Finding [PDF]
, 2013 Histopathology of the Testes is one of the parameters used in assessing its micro-structural integrity. In this study, the effect of the oral chronic consumption of 500mg/kg of Abelmoschus esculentus and 20mg/kg of piper guineense on the Testes of wistar
Uko, Uduakobong +2 more
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A Universal Hairy Root Transformation Protocol for Evaluating Editing Efficiency in Dicot Plants
Modern Agriculture, Volume 4, Issue 1, June 2026.A streamlined workflow for the rapid evaluation of CRISPR‐Cas9 editing efficiency using a universal Agrobacterium rhizogenes–mediated hairy root transformation system. The process encompasses seed germination, explant preparation, bacterial infection, hairy root induction, and comprehensive validation of editing events via Sanger sequencing, PCR ...
Hong Yang +5 more
wiley +1 more source
THE DISTRIBUTION AND BIOECOLOGICAL CHARACTERISTICS OF ABELMOSCHUS (ABELMOSCHUS ESCULENTUS L.)
Abelmoschus (Abelmoschus esculentus) or “lady’s finger” belongs to the Malvaceae family and is widely distributed in tropical and subtropical climates. Its historical origin and various names show how significant it is in different parts of the world.
Inomjonova, Sarvinoz, Mardonov, Fozilbek
openaire +2 more sources
Dissipation of chlorpyriphos on Okra (Abelmoschus esculentus L.)
Environment Conservation Journal, 2012 Indiscriminate use of insecticides to combat the insect pests has led to accumulation of residues in okra which are harmful to consumers. In the present study, an attempt has been made to study the dissipation of chlorpyriphos on Okra fruits under agro-climatic conditions of Jammu where no study has been carried out earlier. Field experiments have been
Mosmi Raina, Anil K. Raina
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Food and Energy Security, Volume 15, Issue 3, May/June 2026.Integrating indigenous knowledge with affordable postharvest innovations provides the most effective pathway for reducing losses, preserving nutrients, extending shelf life, and improving diet quality and nutrition security from indigenous fruits and vegetables in West Africa.
Crossby Osei Tutu +7 more
wiley +1 more source
Utilization of Okra (Abelmoschus esculentus L. Moench.)
Acta Agraria Debreceniensis, 2002 Okra is warm season crop native to Africa. Presently it is widely grown in the northeastern parts of Brazilia, both northen, and western parts of Africa, southeast Asia, and in the eastern parts of the Mediterraneum. In Hungary it is a rarity. It’s adaptation to Hungary began about 40 years ago.The optimal sowing time under Hungarian climatic ...
Sándor Hodossi, Györgyi Csontos
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Lecanicillium aphanocladii: a biocontrol agent against insect pests and phytopathogens
Pest Management Science, Volume 82, Issue 5, Page 4089-4103, May 2026.Recent research findings on the biocontrol potential of Lecanicillium aphanocladii fungus against insect‐pests and plant diseases were highlighted. This review indicates that several L. aphanocladii strains show great potential to be developed as multipurpose biocontrol agents active against several insect‐pests, plant diseases and plant parasitic ...
Qianhe Liu +2 more
wiley +1 more source
Combining ability analysis in okra (Abelmoschus esculentus)
The Indian Journal of Agricultural Sciences, 2015 An experiment on okra [Abelmoschus esculentus (L.) Moench] was conducted with 20 genotypes in 17 line × 3 testers fashion during 2012-2013 to procure 51 F1s and 51 F2s in RBD with three replications at HRC, Department of Horticulture, SVPUA&T, Meerut, to study the combining ability of various agronomic and economically important traits for genetic ...
B SINGH, AAKANSHA GOSWAMI
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Abelmoschus esculentus (Cultivated) 3
, 2011 Abelmoschus esculentus, fruits (long past edilbe stage). Family Malvaceae, Subclass Dilleniidae.
Monique D. Reed
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