Results 51 to 60 of about 734 (167)
Paediatric ailments (PAs) pose an increasing health and economic challenge in many low‐ and middle‐income countries. In Tanzania, over 80% of the rural population relies on traditional medicine for primary healthcare. Although documentation of medicinal plants (MPs) used to treat and manage PAs remains fragmented, this systematic review consolidates ...
David Sylvester Kacholi +2 more
wiley +1 more source
Because of increasing incidence of resistance to infectious microorganisms, immunotherapy has been considered as an alternative/complementary to chemotherapy.
M. T. Tion +2 more
doaj +1 more source
Ethnomedicinal Practices of the Fabaceae Family in Tanzania: A Systematic Review
This study is aimed at reviewing the ethnomedicinal, phytochemical and pharmacological properties of Fabaceae species used as sources of traditional medications in Tanzania. Using the Systematic Reviews and Meta‐Analyses (PRISMA) methodology, a comprehensive review was conducted on Fabaceae species used by Tanzanians through electronic databases such ...
David Sylvester Kacholi, Kalyani Sen
wiley +1 more source
X-ray crystal structure determination of agglutinin from abrus precatorius in Taiwan is presented. The crystal structure of agglutinin, a type II ribosome-inactivating protein (RIP) from the seeds of Abrus precatorius in Taiwan, has been determined from ...
Liu Chao-Lin +3 more
doaj +1 more source
Medicinal plants are being used as a drug and health care delivery system. Medicinal plants can be important source of previously unknown chemical substances.
Eri Widianto +3 more
doaj +1 more source
Risks for human health related to the presence of plant lectins in food
Abstract The European Commission asked the European Food Safety Authority (EFSA) to assess the risk related to the presence of plant lectins in food. Based on the available evidence, the CONTAM Panel considered only phytohaemagglutinin (PHA), a legume lectin from beans (Phaseolus sp.), for the risk characterisation.
EFSA Panel on Contaminants in the Food Chain (CONTAM) +30 more
wiley +1 more source
Chemical Composition of Abrus precatorius L. Seeds
Aims: A. precatorius seed powder is traditionally used in Ayurveda, Siddha and Unani medicine. The objective of present work is to describe the oil, starch, protein, polyphenol and mineral composition of A. precatorius seeds. Methodology: Legumes from A. precatorius were collected, and seeds were manually separated.
Chakradhari, Suryakant +4 more
openaire +4 more sources
Abstract Premise This study capitalized on a library of single‐nucleotide polymorphisms created via whole genome sequencing (WGS) to develop and test a PCR assay for detecting toxic Digitalis species in food products. Complex foods can be difficult to analyze, but safeguarding consumer well‐being and public health necessitates that products regulated ...
Elizabeth Sage Hunter +5 more
wiley +1 more source
Objective: To investigate the phytochemical components of Abrus precatorius (A. precatorius) and the in-vitro susceptibility of Salmonella typhi and Shigella dysenteriae to the aqueous extracts of A. precatorius leaf, seed and root.
Ojo Joseph Sunday +5 more
doaj +1 more source
Co‐immobilization of α‐amylase and β‐amylase from triticale malt in cross‐linked gelatin improved kinetic parameters and achieved over 100% immobilization efficiency. The triticale malt‐based α‐amylase and β‐amylase biocatalyst enhanced reducing sugar release in barley wort by 11.8 g/L in the first cycle and retained 5.8 g/L after five reuse cycles ...
Diego Girón‐Orozco +3 more
wiley +1 more source

