Results 241 to 250 of about 21,829 (257)

Relationship between the emulsifying properties of Acacia gums and the retention and diffusion of aroma compounds

Food Hydrocolloids, 2010
Geraldine Savary, Nicolas Hucher, Michel Grisel   +2 more
exaly  

Spilodochium acaciae sp.nov. on Acacia aulacocarpa

Transactions of the British Mycological Society, 1974
openaire   +1 more source

Isolation of 15 polymorphic microsatellite loci inAcaciahybrid (Acacia mangium×Acacia auriculiformis)

Molecular Ecology Notes, 2005
R Wickneswari
exaly  

Acacia

1900
B. Fischer, C. Hartwich
openaire   +1 more source

Surface properties of Acacia senegal vs Acacia seyal films and impact on specific functionalities

Food Hydrocolloids, 2018
Chutima Aphibanthammakit, Michael Nigen, Sébastien Gaucel   +2 more
exaly  

Here to stay. Recent advances and perspectives about Acacia invasion in Mediterranean areas

Annals of Forest Science, 2017
Pablo Souza-Alonso, Jonatan Rodríguez, Luis Gonzalez   +2 more
exaly  

NMR assessment of European acacia honey origin and composition of EU-blend based on geographical floral markers

Food Chemistry, 2019
Elisabetta Schievano, Matteo Stocchero, Lucia Piana   +2 more
exaly  

Feed Value of Foliage fromAcacia rigidula, Acacia berlandieriandAcacia farnesiana

Journal of Applied Animal Research, 1999
R G Ramirez
exaly  

Grass competition induces N2 fixation in some species of African Acacia

Journal of Ecology, 2007
Michael D Cramer, William J Bond
exaly  

Microwave-induced synthesis of electrical conducting gum acacia-graft-polyaniline

Carbohydrate Polymers, 2008
Ashutosh Tiwari, Vandana Singh
exaly