Results 151 to 160 of about 18,511 (201)

Carbazole-Based Ester Derivatives as Potential α-Glucosidase Inhibitors; Synthesis, Biological Evaluation, and Molecular Docking Studies. [PDF]

open access: yesMolecules
Kaya L   +10 more
europepmc   +1 more source

Influence of gallic acid on α-amylase and α-glucosidase inhibitory properties of acarbose [PDF]

open access: yesJournal of Food and Drug Analysis, 2016
Acarbose is an antidiabetic drug which acts by inhibiting α-amylase and α-glucosidase activities but with deleterious side effects. Gallic acid (GA) is a phenolic acid that is widespread in plant foods.
Ganiyu Oboh   +2 more
exaly   +2 more sources

The use of acarbose in the prevention and treatment of hypoglycaemia

open access: yesEuropean Journal of Clinical Investigation, 1994
peer reviewedThis paper reviews the use of acarbose in the prevention and treatment of hypoglycaemia. In diet- or sulfonylurea-treated patients, acarbose may reduce the incidence of late postprandial hypoglycaemia.
Scheen, André   +3 more
exaly   +2 more sources

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