Food Science &Nutrition, Volume 12, Issue 2, Page 1189-1206, February 2024.Plant essential oils and extracts possess inhibitory activity against foodborne pathogens. The use of synergistic combination reduced the bactericidal concentration, gave broad‐spectrum activity, potentially minimizing the adverse sensory attributes.
Manasweeta Angane +6 more
wiley +1 more source
Controle do fungo Colletotrichum gloeosporioides em plantas de goiaba-serrana (Acca sellowiana) (in vitro e in vivo) com óleo essencial de Eucalypto viminalis [PDF]
, 2013 Projeto acadêmico (graduação) - Universidade Federal de Santa Catarina. Campus Curitibanos. Ciências Rurais.Por ser susceptível a diversas doenças, tais como a antracnose, a goiaba-serrana é uma planta que tem dificuldade em ter uma produção em ...
Torteli, Getúlio
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Physiologia Plantarum, Volume 176, Issue 1, January/February 2024.Abstract Somatic embryogenesis (SE) is a crucial biotechnological tool for large‐scale mass propagation of selected material, genetic transformation and breeding, with many advantages for forest tree improvement. However, the application of SE in forest species is limited because of their recalcitrance.
Elena Carneros +4 more
wiley +1 more source
Extrato etanólico de representantes de cinco famílias de plantas e óleo essencial da família Asteraceae sobre o fungo Colletotrichum gloeosporioides coletados de frutos de mamoeiro (Carica papaya L.). [PDF]
, 2012 Colletotrichum gloeosporioides é o agente causal da antracnose, principal doença pós-colheita do mamoeiro. O objetivo deste trabalho foi verificar a fungitoxicidade do extrato etanólico de representantes de cinco famílias de plantas e óleo essencial da ...
Bonett, Lucimar Pereira +3 more
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Postharvest behavior of feijoa fruit (Acca sellowiana Berg) subjected to different 1-MCP doses and storage temperatures [PDF]
, 2023 Javier Giovanni Álvarez-Herrera +2 more
openalex +1 more source
Métodos de controle de Colletotrichum spp. em Acca sellowiana (Berg) Burret: avaliação in vitro e em fragmentos de frutos pós-colheita [PDF]
, 2017 TCC (graduação)- Universidade Federal de Santa Catarina. Campus Curitibanos. Agronomia.A goiaba-serrana é uma espécie frutífera da família das mirtáceas originaria da região sul do Brasil, e um dos principais entraves é a doença que acomete o cultivo e ...
Raduan, José Luis França Pinto Raduan
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Revista Facultad Nacional de Agronomía Medellín, 2010 An anatomical study of feijoa fruits was carried out with the purpose to describe the anatomical changes in the fruit starting from floral bud until the physiological maturity. In order to realize the description, fruit samples of different sizes from clones 41 (Quimba) and 8-4 were taken and histological techniques were applied. The samples were fixed
Mariela Rodríguez +4 more
openaire +2 more sources
Endogenous levels of reducing sugars, free amino acids and phenols during various stages of in vitro culture of cotton (Gossypium Spp.) [PDF]
, 2010 Somatic embryogenesis is widely preferred as the regeneration route for in vitro studies in cotton. However, the regeneration efficiency through this approach is low; a problem that is believed to be as a result of the biochemical properties of the ...
Obembe, Olawole O.
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Dissecting a biodiversity hotspot: the importance of environmentally marginal habitats in the Atlantic Forest Domain of South America [PDF]
, 2017 Aim We aimed to assess the contribution of marginal habitats to the tree species richness of the Mata Atlântica (Atlantic Forest) biodiversity hotspot. In addition, we aimed to determine which environmental factors drive the occurrence and distribution ...
Ab'Sáber +53 more
core +2 more sources
Agronomía Colombiana, 2016 Pineapple guava (Acca sellowiana [O. Berg] Burret) is a fruit with export and production potential in Colombia. However, there are few reports about its composition concerning physiological behavior throughout the different ripening phases.
Lina María García-Rivera +2 more
doaj +1 more source