Results 211 to 219 of about 4,563 (219)

Palatibility, acceptability of feed by poultry explored.

1989
El Boushy, A.R., van der Poel, A.F.B., Verhaart, J.C.J., Kennedy, D.A.   +3 more
openaire   +1 more source

Comparison of various wavelet texture features to predict beef palatability

Meat Science, 2009
Patrick Jackman, Da-Wen Sun, Paul Allen
exaly  

Palatability of angiotensin II antagonists among nephropathic children

British Journal of Clinical Pharmacology, 2007
Giacomo Domenico Simonetti, Emilio F Fossali, Patrizia Salice   +2 more
exaly  

Palatability, acceptability of feed influenced by senses (part one).

1987
El Boushy, A.R., Kennedy, D.A.
openaire   +1 more source

Predicting Pediatric Liquid Palatability Using Sweeteners, Bitterness, Viscosity, and Acceptability Data

Pharmacophore
Minh Tran, Duc Pham
openaire   +1 more source

Acceptability, Swallowability, and Palatability of Three Oral Placebo Formulations in Young Children

2022
openaire   +1 more source

How acceptable is high-intensity speech intervention for children with a cleft palate? A qualitative study

International Journal of Pediatric Otorhinolaryngology
Cassandra Alighieri, Kristiane Van Lierde   +1 more
openaire   +1 more source

Corn meal and macaroni products containing dry primary yeast; palatability and acceptability.

Journal of the American Dietetic Association, 2008
P, PAUL, M, FRUEH, M A, OHLSON
openaire   +1 more source

Speech Parameters Affects on Social Acceptability Ratings of Adolescents With Repaired Cleft Lip And/or Palate

openaire   +1 more source