Lactic Acid Fermentation of Carrot Juice: Effects of LAB Strains, Total Soluble Solids, Inoculum Level, and Fermentation Time. [PDF]
Nguyen TV +5 more
europepmc +1 more source
Postprandial glucose response to a low-sucrose chocolate spread in adults with type 1 diabetes: a randomized, double-blinded, cross-over, controlled trial. [PDF]
Fisch-Shvalb N +3 more
europepmc +1 more source
Food is Medicine: Implementation Considerations to Optimize Medically Tailored Meal Programs. [PDF]
Krenek AM, Gardner CD.
europepmc +1 more source
A Liquid Thickener Presentation Format for the Therapeutic Management of Dysphagia-A Promising Step Forward in Addressing the Challenges Associated With Thickened Fluids in Swallowing Disorders? [PDF]
Ullrich N +6 more
europepmc +1 more source
From Invasive Bramble to Functional Browse: A Translational Review of <i>Rubus ulmifolius</i> Schott for Sheep Nutrition. [PDF]
Cancino-Baier D +6 more
europepmc +1 more source
Oral Dosage Forms for Children: Acceptability and Palatability
Children generally reject taking medicine which does not have a favorable shape, taste, flavor, etc. However, if a child who needs to take a medicine, rejects taking it, he might never recover from his condition. When a child is unable to take medicine orally, it is intravenously administered, and he and his caregivers then may experience stress ...
Jun Kojima
exaly +5 more sources
Related searches:
With greater availability of hemp (Cannabis sativa L.) due to recent legislation, hempseed meal (HSM) should be evaluated as a potential feedstuff for livestock. The study objective was to evaluate the palatability of HSM in horses. Trial 1 used a modified 3 × 3 Latin Square design utilizing three geldings and three mares.
Kimberly B Wellmann +2 more
exaly +3 more sources
Feed Concentrate Palatability in Welsh Ponies: Acceptance and Preference of Flavors
Journal of Equine Veterinary Science, 2021In horses, it is well established that nutrients and the palatability of feed material (odor and taste) play an important role in diet selection. For example, high-fiber feed taste is not well accepted by horses. Consequently, manufacturers have begun to supplement horse feed with flavors to mask feed bitterness, to overcome feed neophobia and to ...
Khelil-Arfa, Hajer +7 more
openaire +4 more sources
Acceptance and Palatability of Foods by Protein-Deprived Monkeys
Perceptual and Motor Skills, 1971T o determine whether a specific hunger for protein exists, preferences were found for four test foods of varying protein content in 1 9 feral, young-adult, female, rhesus monkeys fed one of three levels of protein in a banana-flavored, distinctively colored, semisynthetic diet: I-gm, 2-gm, or 4-gm protein/kgrn body weight/day (ns = 5, 4, 5, 5 ) or a ...
N M, Hillman, A J, Riopelle
openaire +2 more sources
Acceptance rate of palatal implants: A questionnaire study
American Journal of Orthodontics and Dentofacial Orthopedics, 2004Implants have gained popularity in orthodontics because they facilitate maximum anchorage with minimum patient cooperation. However, some orthodontists avoid using implants because psychological aspects of the anchorage systems have not been fully reported. In this study, 85 patients who received orthodontic treatment with palatal implants in 2 clinics
Elif, Gündüz +4 more
openaire +2 more sources

