Results 231 to 240 of about 12,792 (280)

Egg-derived bioactive peptides with ACE-inhibitory properties: a literature update [PDF]

Food & Function, 2017
Egg proteins contain a wide set of peptide sequences which have an impact on cardiovascular health.
Charlotte Grootaert, Bea Matthijs, Stefan Voorspoels, Sam Possemiers, Guy Smagghe, John Van Camp   +5 more
openaire   +3 more sources

Some of the next articles are maybe not open access.

Related searches:

Antihypertensive activity of orally consumed ACE-I inhibitory peptides

Critical Reviews in Food Science and Nutrition, 2021
Food proteins are sources for ACE-I inhibitory peptides that can be extracted by enzymatic hydrolysis exhibiting anti-hypertensive activity. However, these peptides are prone to further degradation by gastrointestinal enzymes during oral consumption. Bio-activity of these peptides is dependent on the resultant peptide post gastrointestinal digestion ...
Nishithkumar, Jogi, Undiganalu Gangadharappa, Yathisha, Ishani, Bhat, Bangera Sheshappa, Mamatha   +3 more
openaire   +2 more sources

Lactokinins: Whey protein-derived ACE inhibitory peptides

Nahrung/Food, 1999
Angiotensin-I-converting enzyme (ACE) has been classically associated with the renin-angiotensin system which regulates peripheral blood pressure. Peptides derived from the major whey proteins, i.e. alpha-lactalbumin (alpha-la) and beta-lactoglobulin (beta-lg) in addition to bovine serum albumin (BSA), inhibit ACE.
R J, FitzGerald, H, Meisel
openaire   +2 more sources

ACE Inhibitory Peptides Derived from Aquatic Protein

Current Protein & Peptide Science, 2013
Among bioactive peptides derived from aquatic protein, those with ACE inhibitory activity are receiving special attention. This paper presented an overview of ACE inhibitory peptides derived from aquatic proteins, and the peptide sources were listed.
Lin, Lin, Shun, Lv, Xiaorong, Zhang, Jianfeng, Lu, Yingwang, Ye, Shaotong, Jiang   +5 more
openaire   +2 more sources

Inhibition Strength of Short Peptides Derived from an ACE Inhibitory Peptide

Journal of Agricultural and Food Chemistry, 2011
A series of peptides, derived from an ACE inhibitory peptide (VTVNPYKWLP) found in our previous work, were synthesized. Their half maximal inhibition concentrations (IC(50)) for ACE inhibition have been determined. The effect of amino acid sequence on ACE inhibition was discussed on the basis of IC(50) of the synthetic peptides, and the following ...
Masaaki, Terashima, Mana, Oe, Karin, Ogura, Saki, Matsumura   +3 more
openaire   +2 more sources

Identification of a novel ACE-inhibitory peptide from casein and evaluation of the inhibitory mechanisms

Food Chemistry, 2018
Various bioactive peptides are continuously being identified from casein hydrolysates. In this work, a novel angiotensin I-converting enzyme (ACE)-inhibitory (ACEI) peptide, NMAINPSKENLCSTFCK, derived from the αs2-casein fragment residues 25-41, was screened and identified by UPLC-ESI-Q-TOF-MS/MS from tryptic casein hydrolysate.
Maolin, Tu, Cong, Wang, Cheng, Chen, Ruyi, Zhang, Hanxiong, Liu, Weihong, Lu, Lianzhou, Jiang, Ming, Du   +7 more
openaire   +2 more sources

Purification and Identification of an ACE Inhibitory Peptide from Walnut Protein

Journal of Agricultural and Food Chemistry, 2013
In the present study, a novel angiotensin I-converting enzyme (ACE)-inhibitory peptide, P-2a2, was purified to homogeneity from walnut protein hydrolysate by ultrafiltration, consecutive column chromatography, and high-performance liquid chromatography. The purified peptide was characterized by matrix-assisted laser desorption ionization time-of-flight
Meng, Liu, Ming, Du, Yingchun, Zhang, Weili, Xu, Cong, Wang, Kejian, Wang, Lanwei, Zhang   +6 more
openaire   +2 more sources

Preparation and antagonistic effect of ACE inhibitory peptide from cashew

Journal of the Science of Food and Agriculture, 2019
AbstractBACKGROUNDAngiotensin‐converting enzyme (ACE) inhibitory peptides were found to alleviate acute hepatitis significantly. In this study, we purified and identified ACE inhibitory peptide from cashew to evaluate its protective role on alcohol‐induced acute hepatitis in mice.RESULTSThe ACE inhibitory peptides were purified by using consecutive ...
Yang Shu, Xian‐Ying Cao, Jian Chen
openaire   +2 more sources

Characterization of ACE‐Inhibitory Peptide Associated with Antioxidant and Anticoagulation Properties

Journal of Food Science, 2011
Abstract:  A bioactive peptide Arg–Val–Pro–Ser–Leu (RVPSL) obtained from egg white protein was characterized by LC‐MS and further chemically synthesized by the Fmoc solid phase method and investigated in terms of its angiotensin converting enzyme (ACE)‐inhibitory activity, antioxidant property, and ...
Zhipeng, Yu, Yongguang, Yin, Wenzhu, Zhao, Fei, Wang, Yiding, Yu, Boqun, Liu, Jingbo, Liu, Feng, Chen   +7 more
openaire   +2 more sources

Lactoferricin-Related Peptides with Inhibitory Effects on ACE-Dependent Vasoconstriction

Journal of Agricultural and Food Chemistry, 2006
A selection of lactoferricin B (LfcinB)-related peptides with an angiotensin I-converting enzyme (ACE) inhibitory effect have been examined using in vitro and ex vivo functional assays. Peptides that were analyzed included a set of sequence-related antimicrobial hexapeptides previously reported and two representative LfcinB-derived peptides.
José M, Centeno, María C, Burguete, María, Castelló-Ruiz, María, Enrique, Salvador, Vallés, Juan B, Salom, Germán, Torregrosa, José F, Marcos, Enrique, Alborch, Paloma, Manzanares   +9 more
openaire   +2 more sources