Results 21 to 30 of about 3,130 (185)

Modelos logísticos para la optimización del transporte de racimos de fruto fresco de palma de aceite en Colombia

Ciencia e Ingeniería Neogranadina, 2011
Los modelos de optimización del transporte en el sector palmicultor, buscan disminuir el costo de operación logística asociado con la asignación de vehículos en las etapas de recolección y transporte de los Racimos de Fruto Fresco (RFF) aquí, se proponen
Wilson Adarme Jaimes, Carlos Fontanilla Díaz, Martín Darío Arango Serna   +2 more
doaj   +1 more source

Studies of the compositions of Ligustrum lucidum Ait and Ligustrum sinense Lour seeds and oils

Grasas y Aceites, 2001
The fruits of Ligustrum lucidum Ait and Ligustrum sinense Lour were harvested in Olavarria (Province of Buenos Aires, Argentine). The seeds and extracted oils were analysed for characteristics and composition.
E. E. Perez, O. E. Quiroga, M. S. Vigo, S. M. Nolasco   +3 more
doaj   +1 more source

Crema de maní elaborada con las variedades caramelo y charapotó aplicando diferentes proporciones de aceite girasol

El Higo, 2023
El objetivo de esta investigación fue determinar los efectos fisicoquímicos, microbiológicos y organolépticos que producen los porcentajes de aceite de girasol y variedades maní en la obtención de una crema en la microempresa Manatos.
Angela Cecibel Zambrano Cedeño, Vanessa Estefanía Hidalgo Cedeño, Luisa Ana Zambrano Mendoza, Diana Carolina Cedeño Alcívar   +3 more
doaj   +1 more source

Evaluation of Enviromental Management Planing for a Biodiesel Production Plant

Publicaciones e Investigación, 2011
Manuelita Oils SA is a company dedicated to the cultivation of palm, production and marketing of biodiesel, the company currently processes the fruit of their own crops. Currently Manuelita Oils SA is a growing company.
María del Mar Maldonado Romero, Jesús Alfonso Torres Ortega   +1 more
doaj   +1 more source

Actividad antioxidante de un aceite vegetal enriquecido con la microalga cultivada Dunaliella salina (Chlorophyceae)

AquaTechnica, 2019
Dunaliella salina (Chlorophyceae) es una microalga que contiene un porcentaje considerable de pigmentos, en especial acumula niveles significativos de β-carotenos; compuestos que poseen alto poder antioxidante.
Miguel Guevara, Edgar Zapata Vívenes, María León, Mercedes Acosta   +3 more
doaj   +1 more source

Labour demand, economic profitability, energy efficiency, and greenhouse gas emissions: A comparative assessment of mechanization scenarios across yield gradients in oil palm crops in Colombia☆

Oilseeds and fats, crops and lipids
Sustainable intensification of perennial oil palm production systems requires balancing energy efficiency, economic profitability, greenhouse gas emission, and labour requirements.
Ruiz-Alvarez Elizabeth, Zapata-Hernández Arley David, Cooman Alexandre, Arias Nolver Arias, Munar-Flores David Arturo, Ramírez-Contreras Nidia Elizabeth, Mosquera-Montoya Mauricio   +6 more
doaj   +1 more source

Strategic optimization of harvest collection points in oil palm plantations☆

Oilseeds and fats, crops and lipids
Oil palm harvesting operations, particularly the collection and transportation of fresh fruit bunches (FFB), represent a significant portion of production costs and rely heavily on manual labor. The spatial configuration of fruit collection points (FCPs)
Bojacá Carlos Ricardo, Hernández-Rendón Diego Alejandro, Tupaz-Vera Andrés Alejandro, Camperos-Reyes Jhonatan Eduardo   +3 more
doaj   +1 more source

evaluation of the antioxidant capacity of quercetin derived of natural extract from red onion ocañera (allilium strain l) and red apple (pyrus malus l var. red delicius) in palm oil refined industrial type continuous warm conditions

Publicaciones e Investigación, 2010
The research was based on the assessment of the quercetin antioxidant capacity existing in red apple (Pyrus malus L var. red delicious) and ocañera red onion (Allilium cepa L).
Golda Meyer Torres, Dairo Gil, Ángela Lorena Cano, Yuly Sosa Benavides   +3 more
doaj   +1 more source

Lupin (Lupinus angustifolius) as a Protein‐Rich Emerging Crop Adapted to Uruguay: Nutritional and Functional Potential

Sustainable Food Proteins, Volume 4, Issue 2, June 2026.
Characterization of Lupinus angustifolius cultivated in Uruguay. The figure summarizes the experimental workflow applied to six Lupinus angustifolius samples cultivated in Uruguay. After sample preparation, different analytical approaches were performed: Proximate composition determination of moisture, ash, crude protein, and crude fat by standard AOAC
Matías Rodríguez‐Elhordoy, Jessica Báez, Victoria Olt, Adriana Maite Fernández‐Fernández, Natalia Martínez, Bruno Irigaray, Javier Silva, Mariela Pistón, Daniel Vázquez, Alejandra Medrano   +9 more
wiley   +1 more source

Actividad antimicrobiana del aceite de naranja residual

Cuadernos de investigación UNED, 2018
El residuo de la cáscara de naranja es un contaminante común en México, a pesar de que puede usarse en las áreas cosmética, farmacéutica y alimenticia. Extrajimos el aceite de naranja a partir de cáscara residual y determinamos sus compuestos químicos y ...
Dolores Castañeda-Antonio, Antonio Rivera-Tapia, Esther Choy Flores, Ricardo Munguía-Pérez, Roberto Portillo-Reyes, Jesús Muñoz   +5 more
doaj   +1 more source