Six strains of acetic acid bacteria were isolated from Moroccan local products and their potential as industrial strains was evaluated in lab-bioreactor.
Shafiei, Rasoul +4 more
core
Comparative Genomic Analysis of Closely Related Acetobacter pasteurianus Strains Provides Evidence of Horizontal Gene Transfer and Reveals Factors Necessary for Thermotolerance. [PDF]
Matsutani M +9 more
europepmc +1 more source
Recent microbiological studies investigated the acetic acid bacteria microflora of traditional balsamic vinegar (TBV) highlighting the occurrence of Gluconacetobacter europaeus as widespread indigenous species, followed by Acetobacter pasteurianus ...
GIUDICI, Paolo +2 more
core
A new restriction endonuclease from Acetobacter pasteurianus (ApaLI). [PDF]
YAMADA, Yuzo, MURAKAMI, Makoto
openaire +2 more sources
ApaCl, an isoschizomer of BamHl isolated fromAcetobacter pasteurianus
Jozef Grones, Ján Turna
openaire +4 more sources
Synergistic effects of lactobacillus strains and Acetobacter pasteurianus on jujube puree's product functionality and quality. [PDF]
Boasiako TA +8 more
europepmc +1 more source
Improving the alcohol respiratory chain and energy metabolism by enhancing PQQ synthesis in Acetobacter pasteurianus. [PDF]
Zhang W +8 more
europepmc +1 more source
Corrigendum: Microbiome and response surface methodology analyses reveal Acetobacter pasteurianus as the core bacteria responsible for aerobic spoilage of corn silage (Zea mays) in hot and humid areas. [PDF]
Bai R +7 more
europepmc +1 more source
Bacterial Acid Resistance Toward Organic Weak Acid Revealed by RNA-Seq Transcriptomic Analysis in Acetobacter pasteurianus. [PDF]
Yang H, Yu Y, Fu C, Chen F.
europepmc +1 more source
Effect of aspartic acid and glutamate on metabolism and acid stress resistance of Acetobacter pasteurianus. [PDF]
Yin H +6 more
europepmc +1 more source

