Results 71 to 80 of about 5,944 (196)
There Must be an Acetogen Somewhere [PDF]
In the beginning of 1983, when I was a post-doctoral student at the University of Illinois, Ralph Wolfe handed me an offprint of a long article and said: “Read this!” That paper was the review by Thauer et al. (1977) on “Energy conservation in chemotrophic anaerobic bacteria.” I have read it many times.
openaire +2 more sources
Energetics and Application of Heterotrophy in Acetogenic Bacteria [PDF]
ABSTRACTAcetogenic bacteria are a diverse group of strictly anaerobic bacteria that utilize the Wood-Ljungdahl pathway for CO2fixation and energy conservation. These microorganisms play an important part in the global carbon cycle and are a key component of the anaerobic food web.
Kai, Schuchmann, Volker, Müller
openaire +2 more sources
Syngas is a substrate for the anaerobic bioproduction of fuels and valuable chemicals. In this study, anaerobic sludge was used for microbial enrichments with synthetic syngas and acetate as main substrates.
Ana L. Arantes +11 more
doaj +1 more source
A Third Way of Energy Conservation in Acetogenic Bacteria
Acetogenic bacteria are a group of strictly anaerobic bacteria that make a living from acetate formation from two molecules of CO2 via the Wood-Ljungdahl pathway (WLP).
Florian Kremp +2 more
doaj +1 more source
Ethanol and Acetic Acid Production from Carbon Monoxide in a Clostridium Strain in Batch and Continuous Gas-Fed Bioreactors [PDF]
The effect of different sources of nitrogen as well as their concentrations on the bioconversion of carbon monoxide to metabolic products such as acetic acid and ethanol by Clostridium autoethanogenum was studied.
Kennes, Christian +2 more
core +3 more sources
CO Metabolism in the Thermophilic Acetogen Thermoanaerobacter kivui [PDF]
ABSTRACT The thermophilic acetogenic bacterium Thermoanaerobacter kivui , previously described not to use carbon monoxide as a carbon and energy source, was adapted to grow on CO. This was achieved by using a preculture grown on H 2 plus CO 2 and by ...
Marie Charlotte, Weghoff +1 more
openaire +2 more sources
Gas fermentation for microbial sustainable aviation fuel production [PDF]
The challenge of limiting global warming to below 1.5°C requires all industries to implement new technologies and change practices immediately. The aviation industry contributes 2% of human-induced CO2 emissions and 12% of all transport emissions ...
Esteban Marcellin +7 more
doaj
Microbial demethylation of dimethylsulfoniopropionate and methylthiopropionate [PDF]
As discussed in chapter 1 , there is an increased interest in the production of certain natural sulfur-containing flavor compounds or flavor precursors.
Jansen, Michael,
core +3 more sources
Syntrophic degradation of fatty acids by methanogenic communities [PDF]
In methanogenic environments degradation of fatty acids is a key process in the conversion of organic matter to methane and carbon dioxide. For degradation of fatty acids with three or more carbon atoms syntrophic communities are required.
Alves, M. M. +4 more
core +2 more sources
Biological Conversion of Formate to Organic Compounds: Toward a Sustainable Formate Bioeconomy
Formate bioconversion plays a crucial role in achieving renewable resource utilization and sustainable development. To tap its full potential, it is important to identify the most appropriate microbial hosts for incorporating formate into building blocks, design the most promising metabolic pathways for transmitting formate into central carbon ...
Jinyi Qian +3 more
wiley +1 more source

