Results 131 to 140 of about 11,480 (214)

The <i>ytrGABCDEF</i> operon controls cell size, growth arrest, and lysis of distinct <i>Bacillus subtilis</i> subpopulations. [PDF]

Microbiol Spectr
Sidarta M, Baruah L, Hammer Úr Skúoy P, Schäfer A-B, Johnsson O, Frisk E, Didelot P, Andrekson L, Wenzel M.   +8 more
europepmc   +1 more source

TD-GC-MS profiling of volatile organic compounds and potential odor relevance during insect protein production. [PDF]

Food Chem X
Lee DJ, Kim KY, Park D, Oak MH, Kim PG, Kim JY.   +5 more
europepmc   +1 more source

Spontaneous fermentation of Tunisian dromedary milk: VASE™-GC-MS volatile profiling, physicochemical and mineral composition, bioactivities, and lactic acid bacteria enumeration. [PDF]

Front Nutr
Neji A, Chahbani A, Jrad Z, Oussaeif O, Kdidi S, Hammadi M, Achemchem F, Belguith K, Martin D, El-Hatmi H.   +9 more
europepmc   +1 more source

Whole-Genome Sequencing Elucidates the Superior Fermentation Performance, Flavor Formation, and Nutritional Remodeling Mechanisms of <i>Lactococcus garvieae</i> DZ for Fermented Butter Production. [PDF]

Microorganisms
Liu DD, Xu JW, Ma JY, Yu X, Qian L, Zhang YN.   +5 more
europepmc   +1 more source

Enhanced arabinose utilization by adaptively evolved <i>Klebsiella pneumoniae</i> enables efficient 2,3-butanediol production from sugar beet pulp.

Sustain Energy Fuels
Dhodduraj K, Narisetty V, Nabavi SA, Coulon F, Maity SK, Kumar V.   +5 more
europepmc   +1 more source

Comparative toxicity of menthol- and tobacco-flavored electronic cigarette constituents inducing inflammation, epithelial barrier dysfunction, and nicotinic acetylcholine receptor modulation in the absence of nicotine. [PDF]

Toxicol Rep
Pandya V, Bhatnagar A, Beck KJ, Muthumalage T.   +3 more
europepmc   +1 more source

Geographic origin and wheat variety shape microbial and functional profiles of brewing wheat for Daqu fermentation. [PDF]

Front Microbiol
Tang H, Zheng S, Lai Y, Wang Q, Yang N, Luo N, Cai L, Liu Y, Chen X, Yang Y, Wan H, Liu Z, Li Y, Yang F, Yang W, Ren Y, Li J.   +16 more
europepmc   +1 more source

Metabolites and Whole-Genome Analysis of the Lichenysin-Producing <i>Bacillus licheniformis</i> YC7. [PDF]

Foods
Liu X, Tang Z, Li H, He W, Chen Y, Guan B, Quan W.   +6 more
europepmc   +1 more source

Identification of key volatiles affecting the flavour of Hainan 'Shanyou' (<i>Camellia hainanica</i>) oil by GC-MS. [PDF]

Food Chem X
Ding Y, Zhou S, Zhang M, Song Y, Du P, Chen F, Li P, Han Q, Liu J, Wang J, Wu W, Huang X, Wang W, Huang D, Lai H, Hu H.   +15 more
europepmc   +1 more source

[Biosynthesis of acetoins].

Postepy biochemii, 1998
openaire   +1 more source