Results 51 to 60 of about 2,685,649 (296)
Surface modification and photosensitisation of TiO2 nanocrystalline films with ascorbic acid
International audienceemi-transparent microporous TiO2 films on SnO2-coated conductive glass were prepared by applying a sol–gel process. Surface topography analysis was conducted with atomic force microscopy, which revealed a highly textured and rough ...
Bernard, Marie Claude +14 more
core +1 more source
Template effect and kinetic control enable crystal‐phase engineering of Ru nanocrystals, granting access to either metastable fcc‐Ru or stable hcp‐Ru with distinct surface structures, thermal stabilities, and catalytic behaviors. Moreover, the hcp‐Ru can further serve as an epitaxial template to direct Pd and Rh nanocrystals into the metastable hcp ...
Jianlong He +3 more
wiley +1 more source
This study assessed the protective potential of ascorbic acid against doxorubicin-induced spleen tissue damage in rats. Twenty-eight male Sprague-Dawley rats were divided into four groups.
Arzu Gezer +6 more
doaj +1 more source
Carbon Tetrachloride Degradation by Alkaline Ascorbic Acid Solution
Ascorbic acid (AA) mediated electron transfer mayinduce reductive dechlorination of carbon tetrachloride (CCl4). Thisstudy investigated the role of AA in conjunction with the presence ofiron minerals over a wide pH range for the reduction of CCl4 ...
Ya-Ting Lin, Chenju Liang
core +1 more source
This work introduces sustainable PLA/graphene oxide bioelectronic interfaces featuring electrodes with tunable conductivity and strong electrocatalytic performance. These platforms were used to implement a new method for tuning astrocyte Ca2+ signaling and for the efficient detection of key biomarkers.
Alessandra Scidà +15 more
wiley +1 more source
A new rapid, simple, sensitive and high performance thin layer chromatography (HPTLC) has been established for the simultaneous determination of ascorbic acid and gallic acid in the freeze-dried pomegranate fruit juice and herbal formulation.
Prawez Alam +5 more
doaj +1 more source
Ascorbic Acid degradation in orange and apple juices
The focus of this thesis was on vitamin C and the degradation of ascorbic acid in orange and apple juices. My research was on the effect of different temperatures on the Vitamin C content of apples and oranges during storage.
Ajayi, Margaret Opeyemi
core
A microfluidic method is presented which enables parallelized fabrication of rod‐shaped microgels, based on step‐emulsification (SE) droplet generation and subsequent droplet distribution and confinement, combined in a single device. Microgel rods are fabricated in parallel at different flow rates based on two light‐mediated crosslinking chemistries ...
Matthias Mork +5 more
wiley +1 more source
Using a bottom‐up approach, we engineered a human neuromuscular microchip to investigate distinct adaptive responses to neural stimulation and metabolic stress. Further integration of endothelial cells revealed their critical role in modulating neuromuscular excitability, establishing a comprehensive neurovascular‐muscular model.
Jinchul Ahn +17 more
wiley +1 more source
The present investigation was carried out for a period of 75 days to evaluate the effects of dietary supplementation of L-ascorbic acid and L-leucine on growth performance and feed utilisation in Labeo catla fingerlings.
Asif I. Bhadarka +4 more
doaj +1 more source

