Results 101 to 110 of about 24,397 (253)

An investigation on the sturgeon stocks in southern Caspian Sea [PDF]

open access: yes, 2007
We launched a summer and winter cruise using two fishing vessels to assess the stocks of the sturgeon fish in the southern coasts of the Caspian Sea in the year 2004-2005.
Kaymaram, F.   +3 more
core  

Evaluation of some haematological variables of Acipenser persicus and Acipenser stellatus at different water temperaures

open access: yes, 2000
Some haematological variables including Red Blood Cells (RBC), White Blood Cells (WBC) differential counts, Haemoglobin (Hb), Haematorite (HCT), Mean Corpuscular Volume (MCV), Mean Corpuscular Haemoglobin (MCH) and Mean Corpuscular Haemoglobin Concentration (MCHC) were measured in 90 stellate sturgeon juveniles Acipenser stellatus (1-2 years old) and ...
Pourgholam, R., Saeidi, A.
openaire   +3 more sources

Histological Study on the Gonads of Reared Juvenile Sturgeon

open access: yes‬‭Majallah-i ̒Ilmī-i Shīlāt-i Īrān, 1998
Histological studies are of the most adequate way to determine the physiological condition of fish organs. The present research was carried out in order to conduct a qualitative evaluation of the growth and development of the reproductive system of three
M. Bahmani; R. Kazemi
doaj  

Monitoring of hydrochemical parameters of the recirculating aquasystem in the early stages of ontogeny of Acipenser Ruthenus

open access: yesНауковий вісник Львівського національного університету ветеринарної медицини та біотехнологій імені С.З. Гжицького. Серія: Сільськогосподарські науки
The technological process of reproduction and rearing of Acipenser Ruthenus, juveniles and older age groups, in industrial fish farms is carried out in recirculating aquaculture systems with constant monitoring of the hydrochemical regime of the aquatic ...
N. E. Hrynevych, Yu. V. Osadcha
doaj   +1 more source

Proximate composition, energy, fatty acid, sodium, and cholesterol content of finfish, shellfish, and their products [PDF]

open access: yes, 1987
This document contains data concerning the proximate composition and energy, fatty acid, sodium, and cholesterol content of finfish, shellfish, and their products as listed in 228 articles published between the years of 1976 and 1984.
Krzynowek, Judith, Murphy, Jenny
core  

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