Results 161 to 170 of about 16,878 (214)

Lectotypification of Actinidia

Nordic Journal of Botany, 2007
A lectotype of the genus Actinidia Lindley and its type species Actinidia callosa Lindley is designated.
Xin-Wei Li, Jian-Qiang Li
openaire   +1 more source

Actinidia chinensis Planch.

2021
Actinidia chinensis Planch. Kiwi Art ISFS: 5250 Checklist: 1000740 Actinidiaceae Actinidia Actinidia chinensis Planch. Zusammenfassung Artbeschreibung (nach Lauber & al. 2018): Pflanze zweihäusig, bis 10 m lang, windend und kletternd, verholzt (Liane). Junge Zweige und Blattstiele behaart.
openaire   +1 more source

VIRUSES OF KIWIFRUIT (ACTINIDIA SPECIES)

Journal of Plant Pathology, 2013
Kiwifruit (Actinidia deliciosa) was introduced to New Zealand more than one hundred years ago and the New Zealand-raised cv. Hayward is now the dominant cultivar grown worldwide. Further accessions of kiwifruit seed and scionwood have been sourced from China for research and breeding.
A. Blouin   +9 more
openaire   +2 more sources

Киви (лат. Actinidia chinensis)

Журнал здорового питания и диетологии, 2021
В статье рассмотрены основные свойства киви и его воздействие на организм человека. Проведен систематический обзор современной специализированной литературы и актуальных научных данных. Указан химический состав и пищевая ценность продукта, рассмотрено использование киви в различных видах медицины и эффективность его применения при различных ...
null Ямпольский Алексей   +1 more
openaire   +1 more source

Actinidia chinensis Planch.

2018
Actinidia chinensis Planch. Artbeschreibung: Pflanze zweihäusig, bis 10 m lang, windend und kletternd, verholzt (Liane). Junge Zweige und Blattstiele behaart. Blätter 6-17 cm lang, breit-eiförmig bis rundlich oder herzförmig, Rand gesägt. Blüten weiss bis gelblich, 4-5 cm breit, zu 1-3 in den Blattachseln, mit je (3-)5(-7) Kelch- und Kronblättern ...
Konrad Lauber   +2 more
openaire   +1 more source

Bioactivity and nutritional properties of hardy kiwi fruit Actinidia arguta in comparison with Actinidia deliciosa ‘Hayward’ and Actinidia eriantha ‘Bidan’

Food Chemistry, 2016
The aim of this research is to identify and compare the bioactive compounds, antioxidant capacities and binding potentials to human protein in different varieties of hardy kiwi (Actinidia (A.) arguta), 'Hayward' (Actinidia deliciosa) and less - known 'Bidan' (Actinidia eriantha).
Hanna, Leontowicz   +8 more
openaire   +2 more sources

A PROTEOMIC APPROACH TO INVESTIGATE THE ACTINIDIA SPP./PSEUDOMONAS SYRINGAE PV. ACTINIDIAE PATHOSYSTEM

Acta Horticulturae, 2015
Pseudomonas syringae pv. Actinidiae (Psa), the causal agent of the bacterial canker of kiwifruit, uses leaves as an entry site to colonize plants. Upon leaf attack, this Gram-negative bacterium reaches systemically the plant shoot in a week. A combined approach based on two-dimensional gel electrophoresis (2-DE) and nano-scale liquid chromatographic ...
Petriccione M   +5 more
openaire   +3 more sources

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