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Choleretic Activity of Turmeric and its Active Ingredients

Journal of Food Science, 2016
Abstract Turmeric, a rhizome of Curcumin longa L. is widely used as both a spice and an herbal medicine. The traditional use of turmeric in gastroenterology is mainly based on its choleretic activity. The aim of this study is to determine the effects of turmeric on bile flow
Yonglu, Wang +4 more
openaire +2 more sources

Transcriptional Regulatory Network of High-Value Active Ingredients in Medicinal Plants

Trends in Plant Science, 2023
Kexuan Tang, Kexuan Tang, Han Zheng
exaly

Active Pharmaceutical Ingredients

2005
Introduction. Process Development. Technology Transfer. Plant Design & Construction. Regulatory Requirements. Process Validation. Quality Assurance and Control. Plant Operations. Materials Management.
openaire +1 more source

A Review of Techniques for the Application of Bioactive Coatings on Metal-Based Implants to Achieve Controlled Release of Active Ingredients

Materials and Design, 2022
Matjaž Finšgar, Katja Andrina Kravanja
exaly

A Comprehensive Review on the Prevention and Regulation of Alzheimer’s Disease by Tea and Its Active Ingredients

Critical Reviews in Food Science and Nutrition, 2023
Yang Wei, Xinlin Wei
exaly

Plaque as a Reservoir for Active Ingredients

2005
R M, Duckworth, X J, Gao
openaire +2 more sources

Active ingredient

Journal of Clinical Pathology, 2002
openaire +1 more source

Active Ingredients From Chinese Medicine Plants as Therapeutic Strategies for Asthma: Overview and Challenges

Biomedicine and Pharmacotherapy, 2021
Jingcheng Dong, Ying Wei, Jie Cui
exaly

Active Ingredients

2014
openaire +2 more sources