Results 101 to 110 of about 12,733 (207)

Characterization of Acyltransferases Involved in Tag Biosynthesis in Avocado

open access: yes, 2014
Triacylglycerol (TAG) is a main storage lipid in seeds and is utilized for seed germination. Humans commonly consume TAG in the form of vegetable oil.
Sung, Ha-Jung   +4 more
core  

Characterization of Acyltransferases and WRINKLED Orthologs Involved in TAG Biosynthesis in Avocado

open access: yes, 2018
Triacylglycerols (TAG) or storage oils in plants are utilized by humans for nutrition, production of biomaterials and fuels. Since nonseed tissues comprise the bulk biomass, it is pertinent to understand how to improve their TAG content.
Rahman, Md Mahbubur
core  

A bacterial family of fatty acid acyltransferases related to the <i>Shigella</i> effector IcsB. [PDF]

open access: yesmBio
Bajunaid W   +6 more
europepmc   +1 more source

Functional genomics of BAHD acyltransferases in different varieties of the wine grape, Vilis vinifera

open access: yes, 2013
The characteristic "foxy" aroma of Vilis labrusca Concord grapes is due in large part to methyl anthranilate, a volatile ester formed by the enzyme anthraniloyl- CoA:methanol anthraniloyltransferase (VIAMAT) of the superfamily of BARD acyltransferases ...
Wiens, Brent
core  

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