Results 71 to 80 of about 228,887 (260)

Education on the Importance of Adequate Iodine Intake in School Children

Journal of Applied Food and Nutrition, 2022
The purpose of this study is to educate the public about the importance of maintaining adequate daily intake of iodine. The method used is an experimental method with a quantitative approach. This research was conducted on 14 residents of Cihanjuang Village, Parongpong District, Indonesia. There are 3 main steps in carrying out this research, including
openaire   +2 more sources

Early‐life high‐fat diet exposure increases Achilles tendon stiffness and induces transcriptomic alterations

FEBS Open Bio, EarlyView.
Early‐life exposure to a high‐fat diet altered intact Achilles tendons in rat offspring, making them thinner, stiffer, and molecularly distinct even without injury. These findings suggest that developmental high‐fat diet exposure may impair tendon quality and increase susceptibility to mechanical overload or tendon injury later in life.
Heyong Yin, Ziyang Yuan, Wenli Jiang, Ai Guo   +3 more
wiley   +1 more source

Analysis of Chinese adult residents receiving healthy lifestyle advice from medical institutions

Zhongguo gonggong weisheng
ObjectiveTo understand the status of Chinese adult residents receiving healthy lifestyle advice from medical institutions and to provide evidence for promoting healthy lifestyles in China. MethodsData were collected from 170 208 residents aged ≥ 18 years
Huiyan SUN, Limin WANG, Chun LI, Xiao ZHANG, Zhenping ZHAO, Mei ZHANG   +5 more
doaj   +1 more source

Sudden anaerobization in Amphibacillus xylanus increases intracellular labile ferrous iron and inhibits cell growth

FEBS Open Bio, EarlyView.
Abruptly changing from aerobic to anaerobic conditions (sudden anaerobization) induced growth inhibition and a significant increase in intracellular labile ferrous iron in the aerotolerant anaerobe Amphibacillus xylanus. We found that free flavins mediate efficient electron transfer from NADH to ferric iron under anaerobic conditions, suggesting that ...
Shinya Kimata, Yoichi Sakai, Keisuke Tanaka, Etsuro Yoshimura, Ken Kitano, Morio Ishikawa, Tadahiro Nakamoto, Tsutomu Takayama, Hirofumi Inoue, Kaho Nomura, Tomonori Suzuki, Masataka Uchino, Akira Abe, Youichi Niimura   +13 more
wiley   +1 more source

HUBUNGAN ASUPAN SERAT DAN CAIRAN DENGAN KEJADIAN KONSTIPASI PADA IBU PASCA MELAHIRKAN

Media Gizi Indonesia, 2017
Postpartum constipation with symptoms such as pain or discomfort, straining and hard stools is a common condition that affects the incidence of hemoroids and pain in the area of episiotomy.
Muawanah Muawanah, Triska Susila Nindya
doaj   +1 more source

Lipopolysaccharide uptake is augmented in lipopolysaccharide‐tolerant mouse macrophage‐like cells via increased CD14 expression

FEBS Open Bio, EarlyView.
In normal (nontolerant) cells, CD14 is crucial for both LPS uptake and LPS signaling. In LPS‐tolerant cells, in which LPS‐induced TNF‐α and IFN‐β production is suppressed, there is a dramatic increase in surface CD14 expression. The overexpressed CD14 in LPS‐tolerant cells is responsible for the enhanced LPS uptake without inducing pro‐inflammatory ...
Saeka Nishihara, Takayuki Manabe, Mika Jouta, Kiyoshi Kawasaki   +3 more
wiley   +1 more source

Assessment of calcium intake by adolescents

Revista Paulista de Pediatria, 2014
OBJECTIVE: To evaluate the daily calcium intake of adolescents in schools from Chapecó, Santa Catarina, Southern Brazil, to check if calcium intake is in accordance with the Dietary Reference Intakes (DRI), and to investigate variables associated with ...
Cristiane Franco de Oliveira, Carla Rosane da Silveira, Mariur Beghetto, Paula Daniel de Mello, Elza Daniel de Mello   +4 more
doaj   +1 more source

Adequate amount of protein-amino acids intake

Journal for the Integrated Study of Dietary Habits, 2009
There was a debate about the adequate intake of protein between Voit and Chittenden in early 20th century. Periodically FAO and WHO reported the necessary energy and protein intake after the World War II, and the recent technical report No 935 from WHO is introduced in relationship to the Japanese Dietary Reference Intake.
openaire   +2 more sources

Is nutritional intake adequate in chronic heart failure patients?

Journal of the American College of Cardiology, 2003
The goal of this study was to investigate the nutrition adequacy and energy availability for physical activity in free-living, clinically stable patients with chronic heart failure (CHF).Little information exists regarding the nutrition adequacy and alimentary habits of patients with clinically stable CHF.
AQUILANI R, OPASICH C, FEBO O, PASINI E, VERRI, MANUELA, BOSCHI, FEDERICA, PASTORIS, ORNELLA   +6 more
openaire   +3 more sources

Time‐restricted feeding prior to Mycobacterium tuberculosis infection reduces tissue CD4+ T cells with limited impact on bacterial clearance

FEBS Open Bio, EarlyView.
Time‐restricted feeding (TRF) in mice increased liver fatty acid oxidation and decreased fatty acid biosynthesis. These alterations persisted when TRF was discontinued and the host was infected with Mycobacterium tuberculosis. Pre‐exposure to TRF did not alter tissue (lung and spleen) mycobacterial burden but significantly reduced CD3+ T cells in lungs
Ashish Gupta, Nidhi Yadav, Subhasmita Das, R. Rajendra Kumar Reddy, Nupur Sharma, Amol Ratnakar Suryawanshi, Jaswinder Singh Maras, Ranjan Kumar Nanda   +7 more
wiley   +1 more source