Bioprocessos na produção de aditivos alimentares
Cristine Rodrigues +8 more
openaire +2 more sources
Nova food classification system: a contribution from Brazilian epidemiology. [PDF]
Louzada MLDC, Gabe KT.
europepmc +1 more source
Aditivos alimentares na nutrição de bovinos de corte. [PDF]
MARINO, C. T., MEDEIROS, S. R. de
core
[Generational differences in food consumption among Brazilian adults born between 1928 and 1988]. [PDF]
Azevedo CV, Bezerra IN, Vasconcelos TM.
europepmc +1 more source
Feeding practices of low birth weight Brazilian infants and associated factors. [PDF]
Ortelan N, Neri DA, Benicio MHD.
europepmc +1 more source
ADITIVOS ALIMENTARES E SUAS REAÇÕES ADVERSAS NO CONSUMO INFANTIL [PDF]
openaire +1 more source
Application of the Nova food classification to the 2017-2018 Household Budget Survey: monitoring adherence to the recommendations of the Dietary Guidelines for the Brazilian Population. [PDF]
Cruz GLD +4 more
europepmc +1 more source
Regulatory framework for dietary supplements and the public health challenge. [PDF]
Molin TRD +6 more
europepmc +1 more source
[The use of ultra-processed foods as a source of micronutrients for children: risk of toxicity?] [PDF]
Vítolo MR +4 more
europepmc +1 more source
Purchase of food from the new staple food basket in low-income Brazilian households. [PDF]
Silva MALD +4 more
europepmc +1 more source

