Results 51 to 60 of about 5,177 (169)
Food Safety and Health, EarlyView.Citrus essential oils combine sustainable extraction, AI‐assisted authentication, multi‐omics profiling, antimicrobial activity, and regulatory safety to enhance food quality, detect adulteration, and promote consumer health, and support intelligent, sustainable food systems through innovative industrial applications and circular bioeconomy strategies.
Md. Hassan Bin Nabi +7 more
wiley +1 more source
DomingueziaLa "marcela" es una especie vegetal aromática de amplio uso en medicina tradicional en la región del Río de la Plata. Con este nombre se designa principalmente a la especie Achyrocline satureioides (Lam.) DC.
Daiana S. Retta
doaj +2 more sources
Tạp chí Kiểm nghiệm và An toàn thực phẩmPhosphodiesterase type 5 inhibitors (PDE-5i) are the common oral medications prescribed for the treatment of erectile dysfunction (ED). In recent years, health supplements have gained popularity as alternative options to prescription PDE-5i.
Kieu Van Anh +4 more
doaj +1 more source
IDENTIFICACIÓN DE ADULTERANTES SOYA, FRÍJOL Y CEBADA EN CAFÉ TOSTADO Y MOLIDO UTILIZANDO EFA-IRTF [PDF]
Temas Agrarios, 2012 Detection and quantification of adulterants in processed coffee is very important, because some sensorial characteristics and grain size are readily reproducible with products as cereals, legumes, seeds, roots and bad quality coffee after roast and ...
Fernando Gordillo-Delgado +2 more
doaj
Milk Adulterants: Serious Impact on Human Health
Journal of Medical EvidenceMilk has been an indispensable part of our diet because of its rich content of vital nutrients. The demand and supply gap in milk production along with its perishable nature have resulted in the increased menace of milk adulteration.
Madhu Choudhary, Nitin Sharma
doaj +1 more source
The International Journal of Health Planning and Management, EarlyView.ABSTRACT Background and need As the WHO Global Traditional Medicine Strategy 2025–2034 encourages countries to consider integrating traditional, complementary and integrative medicine (TCIM) into health systems, there is a need to clarify the principal scientific, regulatory, ethical, and governance challenges involved. Renewed global attention to TCIM,
Abdul‐Basit Abdul‐Samed +3 more
wiley +1 more source
Journal of Applied Toxicology, EarlyView.ABSTRACT Semi‐permanent make‐up (SPMU), or micropigmentation, involves implanting pigments into the dermal layer of the skin for cosmetic enhancement. Unlike topical cosmetics, which are rapidly cleared from the body, SPMU pigments persist in living tissues, raising unique toxicological considerations.
T. A. N. Kaye +3 more
wiley +1 more source
Use of predictive tools for the analysis of bioactive compounds in Crocus sativus L. flowers
Journal of the Science of Food and Agriculture, EarlyView.Abstract BACKGROUND Crocus sativus L. (saffron) flowers have high bioactive potential because of their content of crocins, safranal and phenolic compounds. The development of predictive models based on near‐infrared (NIR) spectroscopy and partial least squares regression to estimate the antioxidant capacity of saffron flower, evaluated using oxygen ...
Manuel Piqueras‐García +4 more
wiley +1 more source
Psychology &Marketing, EarlyView.ABSTRACT Artificial intelligence (AI) is transforming branding, extending to core creative functions such as product design. This raises a broader question of when adopting a new technology coheres with a brand. This tension is most acute in the luxury sector, which is deeply symbolic and historically resistant to technology adoption.
Olga Nechaeva, Valentina Mazzoli
wiley +1 more source
Mass Spectrometry Reviews, EarlyView.ABSTRACT The use of MALDI mass spectrometry for the analysis of carbohydrates and glycoconjugates is a well‐established technique and this comprehensive review is the twelfth update of the original article published in 1999 and brings coverage of the literature to the end of 2024.
David J. Harvey
wiley +1 more source