Results 31 to 40 of about 16,430 (208)

Wheat-barley hybridization – the last forty years [PDF]

open access: yes, 2013
Several useful alien gene transfers have been reported from related species into wheat (Triticum aestivum), but very few publications have dealt with the development of wheat/barley (Hordeum vulgare) introgression lines. An overview is given here of
A Blanco   +125 more
core   +1 more source

Expansion of the gamma-gliadin gene family in Aegilops and Triticum

open access: yesBMC Evolutionary Biology, 2012
Background The gamma-gliadins are considered to be the oldest of the gliadin family of storage proteins in Aegilops/Triticum. However, the expansion of this multigene family has not been studied in an evolutionary perspective.
Goryunova Svetlana V   +6 more
doaj   +1 more source

Genotypic variability for salt stress tolerance among wild and cultivated wheat germplasms at an early development stage

open access: yesOpen Agriculture, 2019
This study was conducted to evaluate the variability of salt tolerance potentials among nine wheat genotypes representing wild and cultivated species namely Triticum turgidum subsp. durum, Triticum aestivum and Aegilops geniculata.
Klay Imen   +3 more
doaj   +1 more source

Relationship Between in situ Conserved Wild Wheat Species, Associated Plants and Soil Characteristics

open access: yesJournal of Agricultural Sciences, 2009
A comprehensive knowledge of the ecology and associating plant species of wheat progenitors is important for plant scientists. This study was designed as a case study to focus on the relation between 5 wild relatives of wheat Aegilops spp. L.
Alptekin Karagöz   +2 more
doaj   +1 more source

GIS design for in situ conservation of rare and endangered species

open access: yesCzech Journal of Genetics and Plant Breeding, 2010
Two projects: Conservation and use of genetic resources of non-traditional crops, related wild species and wild species for food and agriculture; and Characterization and evaluation of diversity of wheat and their wild relatives and utilising in breeding
R. Hauptvogel   +3 more
doaj   +1 more source

Effective resistance to powdery mildew in Aegilops L. accessions

open access: yesТруды по прикладной ботанике, генетике и селекции, 2020
Background. Powdery mildew (Blumeria graminis (DC.) E.O. Speer f. sp. tritici Em. Marchal) is widespread and harmful in all regions of bread wheat cultivation.
M. A. Kolesova   +3 more
doaj   +1 more source

Heterogeneity of wheat endosperm proteolipids (CM proteins) [PDF]

open access: yes, 1975
Proteins extracted with CHCl3-MeOH from wheat endosperm have been fractionated by Sephadex G-100 and the 15 000–20 000 MW range fraction, designated CM protein, has been examined by combined electrofocusing (pH range 5–8) and electrophoresis (pH 3.2) and
Aragoncillo   +27 more
core   +2 more sources

Celiac Immunogenic Potential of α-Gliadin Epitope Variants from Triticum and Aegilops Species [PDF]

open access: yes, 2019
The high global demand of wheat and its subsequent consumption arise from the physicochemical properties of bread dough and its contribution to the protein intake in the human diet.
Barro Losada, Francisco   +8 more
core   +1 more source

Synteny analysis in Rosids with a walnut physical map reveals slow genome evolution in long-lived woody perennials. [PDF]

open access: yes, 2015
BackgroundMutations often accompany DNA replication. Since there may be fewer cell cycles per year in the germlines of long-lived than short-lived angiosperms, the genomes of long-lived angiosperms may be diverging more slowly than those of short-lived ...
Aradhya, Mallikarjuna   +9 more
core   +2 more sources

Genetic Relationships Between Populations of Aegilops tauschii Coss. (Poaceae) Using SCoT Molecular Markers

open access: yesCaryologia, 2022
The genus Aegilops has an important potential utilization in wheat improvement because of its resistance to different biotic and abiotic stresses and close relation with the cultivated wheat.
Haiou Xia
doaj   +1 more source

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