Origin and adaptation to high altitude of Tibetan semi-wild wheat [PDF]
Nature Communications, 2020 Mechanism of high altitude adaptation of wheat remains unknown. Here, the authors assemble the draft genome of a Tibetan semi-wild wheat accession and resequence 245 wheat accessions to reveal that Tibetan semi-wild wheat has been de-domesticated from ...
Weilong Guo +13 more
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Journal of Fungi (Basel, Switzerland), 2020 Towards the identification of entophytic fungal taxa with potential for crop improvement, we characterized and compared fungal endophyte communities (FECs) from domesticated bread wheat and two wheat ancestors, Aegilopssharonensis and Triticumdicoccoides.
Amir Sharon, Evsey Kosman, Xiang Sun
exaly +3 more sources
Comparison of Rhizosphere Microbiomes Between Domesticated and Wild Wheat in a Typical Agricultural Field: Insights into Microbial Community Structure and Functional Shifts [PDF]
Journal of FungiWhile the differences between domesticated crops and their wild relatives have been extensively studied, less is known about their rhizosphere microbiomes, which hold potential for breeding stress-resistant traits. We compared the rhizosphere microbiomes
Jie Fang +6 more
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Effects of a Wild Wheat Genotype on Aphid-Parasitoid Interactions in the Geographic Center of Wheat Domestication [PDF]
InsectsDomestication of wild plants to obtain agricultural cultivars is characterized by phenotypic changes that often affect herbivorous arthropods and their natural enemies.
Moshe Coll, Maor Elron, Eric Wajnberg
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Frontiers in Plant Science, 2022 Wheat is highly sensitive to temperature beyond the optimum. To improve wheat adaptation to heat stress, the best option is to exploit the diversity of wild wheat progenitors.
Izzat Tahir +2 more
exaly +3 more sources
Large-scale structural variations induced by transposable elements promote population-specific divergence in Triticum turgidum ssp. dicoccoides [PDF]
BMC Plant BiologyBackground Large-scale structural variations (SVs) are significant drivers of genome evolution and crop adaptation, yet they remain poorly explored in wheat due to the complexity of its large, allopolyploid genome. Wild emmer wheat (Triticum turgidum ssp.
Liya Bida, Khalil Kashkush
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Molecular variation and genetic relationships among Aegilops tauschii accessions based on CAAT-box derived polymorphism [PDF]
مجله بیوتکنولوژی کشاورزی, 2021 Objective The importance of wild relatives in wheat breeding has caused a lot of investigations to study the genetic diversity and population structures in different species of wild wheat, using various molecular markers. The purpose of this study was to
Atefeh Nouri +4 more
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Competitive Interactions of Wild Oat (Avena fatua L.) with Quality and Yield of Wheat (Triticum aestivum L.) [PDF]
Planta Daninha, 2020 : Crop-weed competition and interactions are the focus of many researchers to make the weed management decision accurate and economical. Therefore, field studies were conducted in two consecutive years (2012-13 and 2013-14) at two different locations viz
UMM-E-KULSOOM +7 more
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Phytobiomes Journal, 2023 Seeds acquire fungal endophytes either from the environment or from their progenitors. These transmission modes are central in shaping the microbiome because they affect species composition and balance.
Or Sharon +4 more
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INHIBITORY EFFECTS OF WILD BARLEY (HORDEUM SPONTANEUM Koch.) RESIDUES ON GERMINATION AND SEEDLING GROWTH OF WHEAT (TRITICUM AESTIVUM L.) AND ITS OWN PLANT [PDF]
Desert, 2006 Laboratory studies were conducted to examine the effects of different concentrations of wild barley (Hordeum spontaneum Koch.) shoot and seed extracts on germination and seedling growth of wheat (Triticum aestivum L.) and wild barley.
R. Hamidi +5 more
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