Results 31 to 40 of about 79,230 (255)

Screening for root and shoot traits in different wheat species and wild wheat relatives

Botan‪ical Sciences, 2017
Background: Definitive comparison on root traits of wheat landraces, ancient wheats and wild wheat relatives are scarce. Those adaptive genetic resources with superior root and shoot traits can be utilized in breeding programs.
Hayati Akman, Necdet Akgun, Ahmet Tamkoc
doaj   +1 more source

WHEAT FARMER'S IMPLEMENTATION LEVEL OF INTEGRATED CONTROL TECHNIQUE FOR WILD OAT IN SOME VILLAGES IN EL·BEHERA GOVERNORATE. [PDF]

Journal of Agricultural Economics and Social Sciences, 2005
The central objective of the study was three fold : (1) to identify the wheat farmer's implementation level of technical recommendations of integrated control technique for Wild Oat , and (2) to determine the relationship between a number of ...
A. Soker,
doaj   +1 more source

Competition of wild oat with wheat in comparison to the wheat itself

Biologia plantarum, 1992
In a glasshouse experiment, an increase of the number of wheat plants per pot caused the plants to became taller, have more ears and a greater grain yield per pot, while the number of tillers decreased and the straw mass did not change. The N and P contents in straw and N in grain also trended to decrease, while the translocation of these nutrients to ...
González Ponce, R., Salas Falgueras, María Luisa, Herce, A.   +2 more
openaire   +2 more sources

Fitness of Mythimna separata (Lepidoptera: Noctuidae) on Cultivated Wheat and a Weed, Wild Oat (Avena fatua), and Its Implications for Pest Management

Biology
Mythimna separata (Walker), a significant migratory pest in many Asian countries, can cause severe damage to wheat crops. Understanding whether wild oat can serve as an alternate host is important for informing predictive models of M.
Qinjian Pan, Junyu Shen, Lvming Su, Zexiang Nie, Ikkei Shikano, Tong-Xian Liu, Lin Chen   +6 more
doaj   +1 more source

The Interference of Wild Oat (Avena fatua) on Yield and Yield Attributes of Wheat in the Sistan

Majallah-i ḥifāẓat-i giyāhān, 2016
Introduction: Wild oat (Avena fatua L.) is an important winter annuals weed and is known as one of the most important weeds in wheat fields (1). The ability of wild oats in yield loss of wheat crop is attributed to greater height and better distribution ...
P. Yadollahi, M.R. Asgharipour, A. Ghanbari   +2 more
doaj   +1 more source

Exploiting Wild Emmer Wheat Diversity to Improve Wheat A and B Genomes in Breeding for Heat Stress Adaptation

Frontiers in Plant Science, 2022
Wheat is highly sensitive to temperature beyond the optimum. To improve wheat adaptation to heat stress, the best option is to exploit the diversity of wild wheat progenitors.
Mohammed Yousif Balla, Yasir Serag Alnor Gorafi, Yasir Serag Alnor Gorafi, Nasrein Mohamed Kamal, Nasrein Mohamed Kamal, Modather Galal Abdeldaim Abdalla, Izzat Sidahmed Ali Tahir, Hisashi Tsujimoto   +7 more
doaj   +1 more source

Wild Mustard (Sinapis arvensis) Competition and Control in Rain-Fed Spring Wheat (Triticum aestivum L.)

Agronomy, 2021
Wild mustard (Sinapis arvensis L.) is a weed that frequently infests spring wheat (Triticum aestivum L.) fields in Moscow province, Russia. It is an annual broad leaf weed, which is indigenous throughout most parts of the globe and one of the most ...
Meisam Zargar, Nyasha John Kavhiza, Maryam Bayat, Elena Pakina   +3 more
doaj   +1 more source

A Depolarizing Leak in Sodium Bicarbonate Cotransporter NBCe1 Causes Brain Edema

Annals of Clinical and Translational Neurology, EarlyView.
ABSTRACT Objectives SLC4A4 encodes electrogenic sodium bicarbonate cotransporter NBCe1, prominently expressed in kidney and brain. Recessive loss‐of‐function variants in SLC4A4 cause proximal renal tubular acidosis, no brain edema. In the brain, NBCe1 is expressed by astrocytes, where it regulates pH and mediates astrocyte volume changes.
Quinty Bisseling, Mark D. Parker, Sven Kerst, Richard A. Pasternack, Jacob Tondreau, Marjolein Breur, Gemma M. van Rooijen‐van Leeuwen, Davide Tonduti, Ettore Salsano, Alejandra Darling, Joanna A. E. van Wijk, Susanna Törnroth‐Horsefield, Marianna Bugiani, Petra J. W. Pouwels, Quinten Waisfisz, Marjo S. van der Knaap, Rogier Min   +16 more
wiley   +1 more source

Investigation of Seed Storage Proteins in some Wild Wheat Progenitors Using SDS-PAGE and ACID-PAGE

Notulae Botanicae Horti Agrobotanici Cluj-Napoca, 2009
Wheat storage proteins accounted for up to 60% of the total grain proteins. They form gluten proteins, which make a visco-elastic network enables dough to be processed into bread, pasta and other products.
Omid SOFALIAN, Mostafa VALIZADEH
doaj   +1 more source

Polymorphism of microsatellite loci in bread wheat (Triticum aestivum L.) and related species [PDF]

Zbornik Matice Srpske za Prirodne Nauke, 2016
This study analysed polymorphism of 15 microsatellite loci in the col­lection comprising of 40 genotypes of bread wheat (Triticum aestivum L.), 32 genotypes belonging to other species within Triticum genus and 3 genotypes from Aegilops genus ...
Kondić-Špika Ankica Đ., Denčić Srbislav S., Mladenov Novica V., Trkulja Dragana N., Mikić Sanja Z., Hristov Nikola S., Marjanović-Jeromela Ana M.   +6 more
doaj   +1 more source