Interactions between lactobacillus and yeast: A recent update
Abstract Lactobacillus and yeast are microorganisms widely distributed in nature. Their interactions significantly impact fermentation processes, human health, and medical care. However, there is a lack of a systematic summary of the characteristics of these interactions, and the mechanisms underlying these interactions remain unclear.
Yang Chen +10 more
wiley +1 more source
Noncanonical genetic markers resolve the pre-GOE emergence of aerobic bacteria in Earth's history. [PDF]
Liao T +7 more
europepmc +1 more source
Challenges in microbiological identification of aerobic bacteria isolated from the skin of reptiles. [PDF]
Brockmann M +6 more
europepmc +1 more source
Valorization of Pineapple Peel and Mature Coconut Water to Produce Vinegar
Pineapple peel waste and mature coconut water were utilized as low‐cost substrates for vinegar production through a two‐stage fermentation process. During alcoholic fermentation, sugars in the substrate were converted into ethanol by Saccharomyces cerevisiae.
Vida Opoku Edusei +6 more
wiley +1 more source
Potential of Seaweed to Improve the Quality and Shelf Life of Fish and Fishery Products
Growing global demand for safe fish preservation has increased interest in natural alternatives. Seaweed‐derived bioactive compounds possess antioxidant and antimicrobial properties that enhance fish quality, safety, and shelf life. These sustainable preservatives may reduce spoilage and synthetic preservative use, though further research ...
Ashika Banu Rodela +5 more
wiley +1 more source
Acute Calculous Cholangitis: Causative Aerobic Bacteria and Antibiotic Susceptibility Patterns from a Retrospective Multicenter Study in Vietnam. [PDF]
Dang QA, Ha TTH, Pham TVA.
europepmc +1 more source
Assessment of Market Variability, Quality, and Food Safety Parameters of Chicken Eggs
This study evaluated the physical quality, microbiological safety, and heavy metal contamination based on different market categories of chicken eggs sold in the food market, highlighting their market variability, quality, and safety issues and providing evidence‐based support for consumer protection and confidence. ABSTRACT This study aims to evaluate
Md. Saiful Islam +8 more
wiley +1 more source
Bioprospecting of Aerobic Bacteria with Proteolytic Potential Isolated from Animal and Water Sources in the Three Regions of Mainland Ecuador. [PDF]
Garcés K +5 more
europepmc +1 more source
Aerobic Bacteria Involved in the Retting of Jute [PDF]
openaire +2 more sources
Abstract Objective Preterm labor is a multifactorial syndrome with diverse etiologies such as infection, inflammation, uteroplacental dysfunction, stress, and immune dysregulation. Identifying women at high risk remains a challenge, and multivariate prediction models have been developed to enhance risk stratification.
Ester del Barco +12 more
wiley +1 more source

