Results 21 to 30 of about 9,448 (208)

Further studies on the stimulation of glycolysis by previous aerobiosis [PDF]

open access: yesBiochemical Journal, 1967
1. A short period of incubation in oxygen increases the rate of anaerobic glycolysis in all the normal adult tissues that have been tested, with the exception of erythrocytes. 2. This stimulation does not occur in the six different tumours and in the two embryonic tissues that have been studied. 3.
G, Gaja   +3 more
openaire   +2 more sources

Investigation of Factors Affecting Aerobic and Respiratory Growth in the Oxygen-Tolerant Strain Lactobacillus casei N87. [PDF]

open access: yesPLoS ONE, 2016
Aerobic and respiratory cultivations provide benefits for some lactic acid bacteria (LAB). Growth, metabolites, enzymatic activities (lactate dehydrogenase; pyruvate and NADH oxidases, NADH peroxidase; catalase), antioxidant capability and stress ...
Rocco G Ianniello   +5 more
doaj   +1 more source

Exploring the denitrification proteome of Paracoccus denitrificans PD1222 [PDF]

open access: yes, 2018
Denitrification is a respiratory process that produces nitrous oxide as an intermediate, which may escape to the atmosphere before its reduction to dinitrogen through the nitrous oxide reductase NosZ. In this work, the denitrification process carried out
Baker   +45 more
core   +12 more sources

Transcriptome and proteome dynamics in chemostat culture reveal how Campylobacter jejuni modulates metabolism, stress responses and virulence factors upon changes in oxygen availability [PDF]

open access: yes, 2017
Campylobacter jejuni, the most frequent cause of food-borne bacterial gastroenteritis worldwide, is a microaerophile that has to survive high environmental oxygen tensions, adapt to oxygen limitation in the intestine and resist host oxidative attack ...
Al-Haideri   +66 more
core   +1 more source

The Absence of Urease Enzymatic Activity of Helicobacter Pylori Coccoid Form [PDF]

open access: yes, 2008
Background: Helicobacter pylori (H. pylori) is a gram negative and pleomorphic bacteria that able to change its morphology according to the environment.
Jekti, D. S. (Dwi)   +2 more
core   +1 more source

Stress Response of Vibrio parahaemolyticus and Listeria monocytogenes Biofilms to Different Modified Atmospheres

open access: yesFrontiers in Microbiology, 2020
The sessile biofilms of Vibrio parahaemolyticus and Listeria monocytogenes have increasingly become a critical threat in seafood safety. This study aimed to evaluate the effects of modified atmospheres on the formation ability of V.
Hui Qian   +16 more
doaj   +1 more source

Fundamentals in selecting input and output variables for composting process automatic controllers [PDF]

open access: yes, 2010
El títol del pre-print és Review of fundamentals in selecting input and output variables for composting process automatic controllersThis paper provides a critical analysis of the fundamental principles involved in the selection of input and output ...
Bidlingmaier, Werner   +2 more
core   +2 more sources

Genetic Proclivities of Two-Component Modulated Aerobiosis [PDF]

open access: yesComputational Biology and Bioinformatics, 2014
Great advances have been made in the past five decades in understanding the molecular mechanics of the two-component signal transduction pathway in bacteria but its applications in Medicine and Food Industries are yet to be fully unravelled. We discuss the varying changes in the extracellular environment of bacteria and their possession of multiple Two-
openaire   +1 more source

Identification and biotechnological characterisation of yeast microbiota involved in spontaneous fermented wholegrain sourdoughs

open access: yesJournal of the Science of Food and Agriculture, Volume 103, Issue 15, Page 7683-7693, December 2023., 2023
Abstract BACKGROUND New strategies in the cereal‐based industry has brought about the elaboration of new sourdoughs with better microbial stability and safety as well as nutritional value such as those based on wholegrain flours. This has led to an increasing interest in the selection of adapted yeasts for using them as new starters.
Beatriz García‐Béjar   +4 more
wiley   +1 more source

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