Results 41 to 50 of about 35,409 (218)
Comprehensive Reviews in Food Science and Food Safety, Volume 25, Issue 2, March 2026.ABSTRACT Microbial exopolysaccharides (EPS) represent a diverse class of biopolymers holding considerable promise as functional food ingredients. This review analyzes the dual function of microbial EPS as a candidate for prebiotic agents and techno‐functional additives.
Md. Abdur Razzak +7 more
wiley +1 more source
Ciência Animal Brasileira, 2014 This study aimed to isolate and identify Aeromonas bacteria from samples of oysters and water, by microbiological and molecular methods. Identification of Aeromonas was performed by the conventional method and by PCR and species characterization was ...
Ana Carolina Miranda de Melo Silva +3 more
doaj +3 more sources
Aquaculture, Fish and Fisheries, Volume 6, Issue 1, February 2026.ABSTRACT Aquaculture is the fastest‐growing sector of animal food production, yet it faces increasing challenges in maintaining fish health and sustainability due to the widespread use of antibiotics and synthetic feed additives. Green tea (Camellia sinensis), a natural source of polyphenols and bioactive compounds, has gained attention as a functional
Nahida Akter +8 more
wiley +1 more source
Viruses, 2022 Aeromonas hydrophila is a zoonotic pathogen and an important fish pathogen. A new lytic phage, Ahy-yong1, against multi-antibiotic-resistant pathogen A. hydrophila was isolated, identified, and tentatively used in therapy.
Lingting Pan +9 more
doaj +1 more source
Consortium Building For PEM MFC Using Synthetic Media As Substrate [PDF]
, 2011 Microbial production of electricity is an important form of bioenergy since Microbial Fuel cells (MFC) offer the possibility of extracting electric current from a wide range of organic wastes and renewable biomass.
Arti Yadav +3 more
core +1 more source
Characterization of the bacterial flora of tilapia (Oreochoromis niloticus) harvested from four lakes in the north of Cameroon [PDF]
, 2011 The aim of this study was to investigate the presence of Aeromonas spp., Vibrio spp. and Plesiomonas shigelloides in Cameroonian tilapia.120 samples of tilapia were collected from June to December 2005 in four localities in the north of Cameroon and were
Maïworé, Justine +4 more
core +1 more source
Thermal Resistance of Aeromonas hydrophila
Journal of Food Protection, 1987 Thermal resistance of five strains of Aeromonas hydrophila (three clinical and two food isolates) was studied at 45 to 51°C in saline solution and raw milk. In addition, effects of growth temperature and growth phase on thermal resistance of the cells were also studied.
S A, Palumbo +3 more
openaire +2 more sources
A Bear of a Case: Multidisciplinary Reconstruction Following a Grizzly Bear Mauling
Clinical Case Reports, Volume 14, Issue 2, February 2026.ABSTRACT Grizzly bear attacks are rare but often result in devastating craniofacial injuries requiring staged, multidisciplinary reconstruction. A 61‐year‐old male sustained extensive facial trauma, including complete lower lip avulsion and anterior mandibular loss, after a grizzly bear attack.
Jacob Beiriger +5 more
wiley +1 more source
Prevalence and antibiotic susceptibility of Aeromonas hydrophila isolated from freshwater fishes
Journal of Fisheries, 2016 Aeromonas hydrophila is an opportunistic microorganism. It is a secondary biological agent that contributes to the occurrence of fish diseases and its deterioration. This research was undertaken to determine the prevalence of A.
Halima Sarder +5 more
doaj +3 more sources
eFood, Volume 7, Issue 1, February 2026.The article underscores the promising future perspectives of utilizing agro‐industrial waste, envisioning sustainable production processes, and meeting the increasing demand for environmentally friendly and health‐promoting products. ABSTRACT The growing imperative for increased food production has propelled an example alteration in the perception of ...
Fakhar Islam +9 more
wiley +1 more source