Results 91 to 100 of about 1,036 (194)
Black Feathers and Poison Wine Decadent Aesthetics in Davíð Stefánsson’s Poetry
LEA - Lingue e Letterature d'Oriente e d'OccidenteDavíð Stefánsson (1895-1964) is a poet whose work marks a turning point in early twentieth-century Icelandic literature. This essay offers five new English translations from his first collection Black Feathers (Svartar Fjaðrir,1919) and introduces a new decadent perspective. Decadence is widely regarded as flourishing in emergent modern societies, but,
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The aging ability of dry white wines has been increasingly recognised. The present work aimed to understand which sensory factors drive their quality evaluation by experienced tasters. Individuals assessed several aesthetic, synthetic, and analytic flavour attributes, using dark tasting glasses.
Giovanni Marasà +3 more
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How wine tasters produce aesthetic judgment about wines
, 2001 Alors que l'on ne cesse de montrer ou dénoncer la variabilité des jugements sur la qualité des vins, la critique vinicole, chaque année plus importante, s'efforce de produire un jugement sur la qualité des vins. Prenant au sérieux ce travail, cet article analyse la manière dont les critiques vinicoles dégustent les vins, c'est-à-dire quelles procédures
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Exploring the Role of Wine Packaging Aesthetics [PDF]
, 2018 Wine consumers rely mainly on the packaging and label to infer the quality of wine and make a choice of a bottle. The results from a study conducted in Denmark and Italy combining traditional questionnaire and a new method based on visual data, reported a comparison in terms of preferences about different wine pack’s elements.
Ciceri, Andrea +2 more
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ANALYSIS OF WINE LABEL DESIGN AESTHETICS AND THE CORRELATION TO PRICE
, 2010 A study determining if there is a correlation between art and design characteristics on wine labels and if it determines the price points of the ...
Bonafede, Vince
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Tourists' Attitudes Towards Tea Tourism: A Case Study in Xinyang, China
, 2010 Tea tourism as a new niche market has become more and more popular. Through a case study in Xinyang, China, this research explores tourists' attitudes and perceptions toward tea and tea tourism, identifies who the potential tea tourists are, and compares
Zhang, Yuting +3 more
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Terroir or tūrangawaewae? Expressing sense of place in an emerging New Zealand wine region
, 2020 Aims: Wine producers and industry commentators in New Zealand have sought to express a sense of place that resonates for them culturally. For some, the originally French term terroir is adopted; for others, consideration is given to the Maori term ...
Hill, Rory, Fountain, Joanna
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The Dionysian Spirit Reflected in Bringing in the Wine
, 2016 The poems of Li Bai are extremely gigantic and vigorous, and also full of emotions, which provide us an aesthetic space to think. Through the natural and unrestrained quality that reflected in his poems, people can not help thinking of the Dionysian ...
ZENG, Hongjun, LIU, Hongxia
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Using the Appraisal model for analysis of wine reviews : benefits and challenges
, 2013 This presentation will report on a study of the discourse of wine reviewing, specifically the wine reviews of Robert Parker, a US wine writer whose views are purportedly so influential as to have substantially changed tastes and preferences across the ...
Hommerberg, Charlotte,
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Chance in the tragedies of Racine [PDF]
, 2009 In the Renaissance and early modern periods, there were lively controversies over why things happen. Central to these debates was the troubling idea that things could simply happen by chance.
Campbell, J.
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