Results 81 to 90 of about 1,036 (194)

Landscape complexity perception and representation in a wine-growing region with the designation of origin in the Loire Valley (France): a cultural ecosystem service?

, 2020
International audienceEcosystem services related to biodiversity, including cultural services, are essential for agricultural production such as viticulture.
Jung, Vincent, Caroline Cieslik, Silvia Winter, Nicolai, Annegret, Morgane E. T. Hervé, Daniel Cluzeau, Winter, Silvia, Annegret Nicolai, Cluzeau, Daniel, Montembault, David, Françoise Burel, Boudes, Philippe, Cieslik, Caroline, Philippe Boudes, Hervé, Morgane, Vincent Jung, David Montembault, Burel, Françoise   +17 more
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In galore - Wine & Architecture [PDF]

, 2016
Wein und Architektur sind zwei unzertrennliche Dinge. Seit der Wein gelesen und verarbeitet wird, spielen Gebäude eine gewichtige Rolle in dem Herstellungsprozess.
Leschhorn, Sebastian
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The Role of Wine Label Design in Shaping Consumer Preferences [PDF]

openThis study examines the link between consumer preferences and habits with different styles of wine labels. The wine industry is a highly competitive market where differentiation is key to capturing consumer attention and sustaining brand loyalty ...
LANE, HANNAH ELIZABETH
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The Relationship of Wine Prices and the Qualitative Aesthetics of Wine Labels

, 2010
This study was undertaken to determine the relationship between price and various wine label design elements. These variables included golden mean, uniform font, proportion of yellow and orange, direction, realistic, abstract, winery/grape image, winery
Drews, Danielle
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Hundred years of Czech and Moravian wine culture trough the journal "Wine horizont"

, 2007
In my diploma work the ma in subject of interest is wine. Wine is certainly part of culture and so represents an excellent culturological problem. During my sommelier career I have noticed that wine is not only drink but can have very different meanings.
Kollárová, Klára
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Save Water Drink Wine: Challenges of Implementing the Ethnography of the Temecula Valley Wine Industry into Food-Energy-Water Nexus Decision-Making

, 2020
This study demonstrates the interrelationships of people, food, energy, and water associated with Temecula Valley’s wine industry and reveals contradictions and biases in how people view these resources, which ultimately shape management and policies ...
Darley, Zaida E.
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Determining motivational factors and market segmentation of thrace region wine tourists in the context of gastronomy tourism

, 2023
Son yıllarda giderek daha popüler hale gelen gastronomi turizmi bir destinasyonu yerel mutfağı üzerinden keşfetmeyi sağlamaktadır. Bu nedenle gastronomi turizminin bir alt dalı olan şarap turizmi de şarap üreten birçok ülke için önemli bir turizm ...
Şapçı, Fatma Burçin
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Wine in the circuit of culture : "authentic wines" as cultural objects in the 21st century [PDF]

, 2020
This report corresponds to a six-month internship, which took place from September 1st, 2019 to February 29th, 2020, in the marketing department of Saffer Wein GmbH in Munich, Germany.
Saffer, Greta Stephanie
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The effect of every day drinks on composite restorations aesthetics: in vitro study [PDF]

, 2020
: Aim: The main objectives of this in vitro study is, within its limitations, is to evaluate whether every day drinks affect the aesthetics of the dental composite resin materials.
Andreevski, Aleksandar, Kovacevska, Ivona   +1 more
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Aesthetics, ontology, and objective wine knowledge : An exploration of unique luxury wine Generation Y market segments in an emerging economy

, 2018
: Generation Y has been described as an important emerging market for the luxury wine industry in South Africa. However, research on this specific generation’s behaviour in relation to luxury wines is limited.
Stiehler-Mulder, Beate, Struweg, Ilse
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