Results 1 to 10 of about 4,981 (224)

Delineation of Aflatoxicosis on Health and Performance of Water Buffalo (Bubalus bubalis) and Its Therapeutic and Nutritional Management [PDF]

open access: yesToxins
A symptom of reduced feed intake, conception and progressive emaciation was noticed in the Murrah buffalo farm of the institute with tail gangrene in some buffaloes and the sudden death of many animals.
Rajesh Kumar   +5 more
doaj   +2 more sources

Dietary Mycotoxins: An Overview on Toxicokinetics, Toxicodynamics, Toxicity, Epidemiology, Detection, and Their Mitigation with Special Emphasis on Aflatoxicosis in Humans and Animals [PDF]

open access: yesToxins
Mycotoxins are secondary metabolites of filamentous fungi and ubiquitous dietary contaminants. Aflatoxins, a group of mycotoxins with high prevalence and toxicity, have raised a high level of public health concern, the most prevalent and toxic being ...
James Kibugu   +6 more
doaj   +2 more sources

Protective Effect of Ethoxyquin and N-acetylcysteine on Biochemical and Pathological Changes Induced by Chronic Exposure to Aflatoxins in Laying Hens [PDF]

open access: yesToxins
Aflatoxins (AFs) represent a major threat to poultry health and food safety due to their hepatotoxic, immunosuppressive, and carcinogenic effects. This study evaluated the chemoprotective potential of ethoxyquin (EQ) and N-acetylcysteine (NAC) in laying ...
María Carolina de-Luna-López   +7 more
doaj   +2 more sources

Aflatoxicosis in the Broiler Chicken ,

open access: yesPoultry Science, 1970
Abstract INTRODUCTION THE aflatoxins are a group of hepatotoxic compounds produced by the mold Aspergillus flavus when growing on feedstuffs. They first discovered in 1960 as a result of turkey “X” disease which was responsible for the deaths of over 100,000 turkey poults.
J W, Smith, P B, Hamilton
exaly   +3 more sources

Progression of Aflatoxicosis in Broiler Chickens

open access: yesPoultry Science, 1986
The progression of aflatoxicosis was evaluated in young broiler chickens (Hubbard X Hubbard). The experimental design consisted of four dietary treatments of aflatoxin (0, 1.25, 2.5, and 5.0 micrograms of aflatoxin/g of feed, ppm) and 11 replicates of 10 broilers/replicate.
W E, Huff   +4 more
exaly   +3 more sources

Incidence and mortality of acute aflatoxicosis: A systematic review.

open access: yesEnviron Int
Goessens T   +10 more
europepmc   +2 more sources

Evaluation of berberine efficacy in reducing the effects of aflatoxin B1 and ochratoxin A added to male broiler rations

open access: yesPoultry Science, 2021
Many types of mycotoxins are found in food sources contaminated with fungi, and if these are ingested in large quantities or over a long period, they can affect the health of humans and domestic animals.
Pouyan Malekinezhad   +5 more
doaj   +1 more source

Toxic Effect of Aflatoxins in Dogs Fed Contaminated Commercial Dry Feed: A Review

open access: yesToxins, 2021
Since its first patent (1897), commercial dry feed (CDF) for dogs has diversified its formulation to meet the nutritional needs of different breeds, age, or special conditions and establish a foundation for integration of these pets into urban lifestyles.
Lizbeth Martínez-Martínez   +5 more
doaj   +1 more source

Mycotoxicity and embryonic development: I- Aflatoxin B1 reduces quality and birth rate during mice embryonic development

open access: yesSVU-International Journal of Veterinary Sciences, 2023
Mycotoxins are fungal products often found in food, formed during growth, harvesting, drying or storage of fruits, seeds, or grains, leading to a variety of toxic effects in humans and animals.
Reda A. Ali   +4 more
doaj   +1 more source

Discovering the Protective Effects of Resveratrol on Aflatoxin B1-Induced Toxicity: A Whole Transcriptomic Study in a Bovine Hepatocyte Cell Line

open access: yesAntioxidants, 2021
Aflatoxin B1 (AFB1) is a natural feed and food contaminant classified as a group I carcinogen for humans. In the dairy industry, AFB1 and its derivative, AFM1, are of concern for the related economic losses and their possible presence in milk and dairy ...
Marianna Pauletto   +6 more
doaj   +1 more source

Home - About - Disclaimer - Privacy