Results 201 to 210 of about 1,122,092 (213)

CLXV.—The swelling of agar-agar

J. Chem. Soc., Trans., 1923
Fred Fairbrother, Harold Mastin
openaire   +1 more source

The Filtration of Agar-Agar

BMJ, 1894
openaire   +1 more source

Intelligent pH indicator film composed of agar/potato starch and anthocyanin extracts from purple sweet potato

Food Chemistry, 2017
Inyoung Choi, Monique Lacroix, Jaejoon Han   +2 more
exaly  

THE MAKING OF AGAR-AGAR.

Journal. Boston Society of Medical Sciences, 2009
openaire   +2 more sources

Characteristics of thermoplastic sugar palm Starch/Agar blend: Thermal, tensile, and physical properties

International Journal of Biological Macromolecules, 2016
Ridhwan Jumaidin, S M Sapuan, Mohammad Jawaid   +2 more
exaly  

Chemical Studies of Agar-Agar

Bulletin of the Agricultural Chemical Society of Japan, 1932
E. Takahashi, K. Shirahama
openaire   +1 more source

AGAR‐AGAR: MANUFACTURE IN AUSTRALIA

Medical Journal of Australia, 1943
openaire   +1 more source

The physicochemical property characterization of agar acetate

Carbohydrate Polymers, 2014
exaly  

Elektrophorese an Agar-Agar-Gel

Fresenius' Zeitschrift für analytische Chemie, 1965
openaire   +1 more source

Agar agar in drug delivery

Nurul Asmak Md Lazim, Ida Idayu Muhamad
openaire   +1 more source