Results 21 to 30 of about 41,031 (248)

Genotypic and Phenotypic Diversity of Kluyveromyces marxianus Isolates Obtained from the Elaboration Process of Two Traditional Mexican Alcoholic Beverages Derived from Agave: Pulque and Henequen (Agave fourcroydes) Mezcal

Journal of Fungi, 2023
Seven Kluyveromyces marxianus isolates from the elaboration process of pulque and henequen mezcal were characterized. The isolates were identified based on the sequences of the D1/D2 domain of the 26S rRNA gene and the internal transcribed spacer (ITS-5 ...
Patricia Lappe-Oliveras, Morena Avitia, Sara Darinka Sánchez-Robledo, Ana Karina Castillo-Plata, Lorena Pedraza, Guillermo Baquerizo, Sylvie Le Borgne   +6 more
doaj   +1 more source

Typification of the binomial Sedum boissierianum Hausskncht Crassulaceae

Annals of Forest Research, 2016
Genus Sedum, described by Linne in 1753, a polyphyletic genus of flowering plants in the family Crassulaceae, was extensively studied both by scholars and succulents enthusiasts.
Valentin Bârcă
doaj   +1 more source

Prospecting for Energy-Rich Renewable Raw Materials: Agave Leaf Case Study. [PDF]

PLoS ONE, 2015
Plant biomass from different species is heterogeneous, and this diversity in composition can be mined to identify materials of value to fuel and chemical industries.
Kendall R Corbin, Caitlin S Byrt, Stefan Bauer, Seth DeBolt, Don Chambers, Joseph A M Holtum, Ghazwan Karem, Marilyn Henderson, Jelle Lahnstein, Cherie T Beahan, Antony Bacic, Geoffrey B Fincher, Natalie S Betts, Rachel A Burton   +13 more
doaj   +1 more source

Efecto de fertilizantes de liberación lenta y fitohormonas en el crecimiento de Agave angustifolia Haw.

Entreciencias: Diálogos en la Sociedad del Conocimiento, 2022
Objetivo: evaluar el efecto de la aplicación de fertilizantes de liberación lenta y fitohormonas en el crecimiento y contenido de azúcares en plantas de Agave angustifolia Haw.
Saul Sánchez-Mendoza, Angélica Bautista-Cruz   +1 more
doaj   +1 more source

Análisis histórico de los mezcales y su situación actual desde una perspectiva ecomarxista/ Historical analysis of mezcals and their current situation from an eco-marxist approach

Eutopia: Revista de Desarrollo Economico Territorial, 2018
En este artículo se aborda la situación histórica de la elaboración, el consumo y la comercialización de los destilados de agave que se producen en México, a partir de la Ecología Política, con enfoque ecomarxista.
María Fernanda Plascencia de la Torre, Lilian María Peralta Gordon   +1 more
doaj   +1 more source

Sustainable Production of Pulque and Maguey in Mexico: Current Situation and Perspectives

Frontiers in Sustainable Food Systems, 2021
Pulque is a traditional Mexican fermented, non-distilled alcoholic beverage produced by fermenting the fresh sap (aguamiel) extracted from several Agave (maguey) species cultivated for pulque production (mainly A. salmiana).
Dulce Gabriela Valdivieso Solís, Carlota Amadea Vargas Escamilla, Nayeli Mondragón Contreras, Gustavo Adolfo Galván Valle, Martha Gilés-Gómez, Francisco Bolívar, Adelfo Escalante   +6 more
doaj   +1 more source

Estudio espectral de diferentes variedades de agave para la creación de una librería espectral para su mapeo y monitoreo mediante percepción remota

Investigaciones Geográficas, 2022
El agave es una planta representativa de paisajes naturales y antrópicos de muchas regiones áridas y semiáridas de México y da gran cantidad de productos, entre ellos, el mezcal.
Nirani Corona-Romero, Erick Coronado Juárez, José Manuel Madrigal Gómez   +2 more
doaj   +1 more source

Use of Agave Bagasse and <i>Lactococcus lactis</i> in Sourdough Production: Drying Effects on Bioactive Compounds. [PDF]

Foods
The wastage of by-products generated in the food industry is an issue that should be addressed by determining a second use for these products, with sourdough fermentation being the most popular technology used.
Bautista-Espinoza PI, Falciano A, Reynoso-Camacho R, Mares-Mares E, Amaya-Llamo SL, Regalado-González C, Di Pierro P.   +6 more
europepmc   +2 more sources

Agave desmetiana Jacobi, un nuevo taxón alóctono para la flora europea [PDF]

, 2009
Agave desmetiana Jacobi, a new alien taxa in Europe Palabras clave. Agave desmetiana, alóctono, flora.Keywords.
Guillot Ortiz, Daniel, Van Der Meer, Piet   +1 more
core   +4 more sources

Characterization and Antimicrobial Activity Studies of Agave Sheets with Thymol and Clove Oil for Active Packaging

Journal of Natural Fibers, 2023
Antimicrobial active sheets based on agave ultimate fibers were prepared by incorporating essential oils (thymol and clove oil) at different concentrations.
Arwa Turki, El Oudiani Asma, Msahli Slah
doaj   +1 more source