Results 51 to 60 of about 4,595 (185)

Diel net CO2 exchange of carnivorous Pinguicula is consistent with low‐level CAM photosynthesis

Plant Biology, EarlyView.
In carnivorous butterworts (Pinguicula), CO2 uptake occurs primarily in the light via C3 photosynthesis, yet low‐level CAM photosynthesis, including net CO2 dark fixation, significantly improves the carbon balance of plants, especially under water‐deficit conditions.
K. Winter, M. Garcia, A. Virgo
wiley   +1 more source

Bt agave: why it is time to explore a new biotechnological frontier

Pest Management Science, Volume 82, Issue 9, Page 8053-8063, September 2026.
Drylands cover 41% of Earth, requiring sustainable crops. Agave, drought‐ and heat‐adapted, offers high‐value products with low water needs. Pests limit yield, yet Bacillus thuringiensis (Bt) Cry proteins, successful in other plants, remain unexploited in Agave.
Aline Vitória Corim Marim, Marcelo Falsarella Carazzolle, Gonçalo Amarante Guimarães Pereira, Carolina Rossi De Oliveira   +3 more
wiley   +1 more source

Sustainable Polymer Biocomposites for Food Packaging: Green Nanotechnology, Circular Plastic Upcycling and Smart Functional Materials

Packaging Technology and Science, Volume 39, Issue 9, Page 1141-1178, September 2026.
Graphical abstract showing the development of biodegradable polymer biocomposites reinforced with natural fibres, green nanoparticles and waste‐plastic upcycling pathways toward sustainable smart food packaging materials ABSTRACT The fundamental hypothesis behind this review is that the combination of biodegradable polymer‐based biocomposites, which ...
Chandra Sekhar Espenti, Jaewoong Lee
wiley   +1 more source

Agave rigida-Furcraea rigida Agave angustifolia

Missouri Botanical Garden Annual Report, 1908
Reprinted from: 19th annual report of the Missouri Botanical Garden, 1908. (p. 273-287, pl. 29-35). ; Includes bibliographical footnotes. ; Mode of access: Internet.
openaire   +2 more sources

Raciolinguistic Autobiographies With Intermediate Elementary Learners

The Reading Teacher, Volume 80, Issue 2, September/October 2026.
ABSTRACT We propose raciolinguistic autobiographies as a developmentally appropriate multimodal composition authored by intermediate elementary learners (Grades 3–5) that promotes critical consciousness around how language, race, and signs are interwoven to form hierarchies of power and belonging.
Cristina S. Méndez, Mohit Mehta
wiley   +1 more source

Agave

, 2012
Source: Marie von Ebner-Eschenbach: [Gesammelte Werke in drei Bänden.] [Bd. 1:] Das Gemeindekind. Novellen, Aphorismen, [Bd. 2:] Kleine Romane, [Bd. 3:] Erzählungen. Autobiographische Schriften. Herausgegeben von Johannes Klein, München: Winkler, 1956–1958.
openaire   +3 more sources

Una especie nueva de Agave (Asparagaceae: Agavoideae) de Colombia

Revista Mexicana de Biodiversidad, 2020
Como resultado de recientes estudios en Asparagaceae sudamericanas, se describe una especie nueva de Agave. Esta especie es endémica de una pequeña área de la Cordillera Oriental Andina de Colombia y pertenece a Agave subgénero Agave.
Diego Giraldo-Cañas
doaj   +1 more source

Probiotic Stability and Antihypertensive Activity of Peptides in Aguamiel Syrup‐Fortified Milk Protein Fermented by Lacticasebacillus rhamnosus GG

eFood, Volume 7, Issue 4, August 2026.
This study evaluates the impact of aguamiel syrup on a synbiotic fermented dairy product, focusing on antihypertensive peptide release and Lacticaseibacillus rhamnosus GG survival. While metabolic parameters remained unchanged, aguamiel syrup enhanced bioactive peptide production and antihypertensive activity (45.3%), suggesting its potential as a ...
Olvera‐Rosales Laura Berenice, Leonel‐Enríquez Jorge Eduardo, Pérez‐Escalante Emmanuel, Castañeda‐Ovando Araceli, Contreras‐López Elizabeth, Cruz‐Guerrero Alma Elizabeth, González‐Olivares Luis Guillermo   +6 more
wiley   +1 more source

Development of Novel Canned Peaches (Fercluse Variety) as a Healthy and Possible Diabetic Food Choice

Applied Sciences
An upward trend has been observed in recent years in which consumers are actively more conscious about finding healthier food alternatives to purchase. Based on the constantly increasing demands of the diabetes food market, a new product of canned peach ...
Ioannis Prodromos Papachristoudis, Maria Dimopoulou, Smaro Kyroglou, Patroklos Vareltzis, Olga Gortzi   +4 more
doaj   +1 more source

Conversion of lignocellulosic agave residues into liquid biofuels using an AFEX™-based biorefinery

Biotechnology for Biofuels, 2018
Background Agave-based alcoholic beverage companies generate thousands of tons of solid residues per year in Mexico. These agave residues might be used for biofuel production due to their abundance and favorable sustainability characteristics.
Carlos A. Flores-Gómez, Eleazar M. Escamilla Silva, Cheng Zhong, Bruce E. Dale, Leonardo da Costa Sousa, Venkatesh Balan   +5 more
doaj   +1 more source