Results 61 to 70 of about 10,935 (226)
Ecology and Evolution, Volume 16, Issue 6, June 2026.This study employed ensemble species distribution models (SSDMs) to project the potential distributions of C. oleifera and these two key pollinators under current and future climate scenarios. We integrated field survey data with open biodiversity database records to simulate suitable habitats and quantify their spatiotemporal overlap.
Linjie Chen +6 more
wiley +1 more source
Algunas bebidas alcohólicas mexicanas son elaboradas con la piña de agave; sin embargo, las hojas, raramente son usadas y transformadas en algo útil. Se pretende identificar si al ensilar las hojas de agave se puede generar un ingreso económico en dos ...
Barboza-Corona, José E. +2 more
core +1 more source
Agave evolution and taxonomy [PDF]
, 2021 A review of the latest study by Jimenez-Barron et al (2020) which contains many valuable insights into the evolutionary history of Agave and its close relatives, particularly in terms of major diversification events.
Walker, Colin
core
Revisión del agave y el mezcal [PDF]
, 2016 En el presente trabajo, se efectuó una compilación de investigaciones realizadas sobre las diferentes etapas del proceso productivo del mezcal a partir de agave en algunas regiones productoras de México; con el propósito de explicar las problemáticas que
María Del Carmen Chavez-Parga +6 more
core +1 more source
Applied SciencesAn upward trend has been observed in recent years in which consumers are actively more conscious about finding healthier food alternatives to purchase. Based on the constantly increasing demands of the diabetes food market, a new product of canned peach ...
Ioannis Prodromos Papachristoudis +4 more
doaj +1 more source
Extraction of saponins from leaves of agaves
, 2014 The agave or maguey is endemic to America and Mexico is the place where you will find the largest number of species of agave. In Zacatecas, Mexico, in the south and southeast regions of the state grown Agave tequilana Weber (blue agave) and A. salmiana
Esparza Ibarra, Edgar León +5 more
core
Conversion of lignocellulosic agave residues into liquid biofuels using an AFEX™-based biorefinery
Biotechnology for Biofuels, 2018 Background Agave-based alcoholic beverage companies generate thousands of tons of solid residues per year in Mexico. These agave residues might be used for biofuel production due to their abundance and favorable sustainability characteristics.
Carlos A. Flores-Gómez +5 more
doaj +1 more source
Agave americana (Agave americana L.)
, 2019 Američka agava (Agave americana L.) je višegodišnja biljka iz porodice Asparagaceae. Podrijetlom je iz Meksika i južnih krajeva Sjeverne Amerike, a danas je introducirana u brojne dijelove svijeta, pa tako i u Hrvatsku.
Ivić, Ena
core
The agave plant’s economic chain generates a significant waste, which has potential for sustainable bioenergy through pyrolysis. However, the diversity and heterogeneity of chemical composition of agave species may pose challenges.
José Geraldo, Pacheco +4 more
core +1 more source