Results 71 to 80 of about 10,935 (226)
Journal of the New York Botanical Garden, 1905 (Uploaded by Plazi from the Biodiversity Heritage Library) No abstract provided.
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Revista Sítio NovoO agave é amplamente cultivado no Brasil, e cerca de 96% da planta é descartada como resíduo após a extração das fibras. Essa biomassa, rica em celulose, hemicelulose e lignina, oferece um potencial elevado para a produção de bioetanol.
Mirella Riva +3 more
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, 2019 La presente investigación se desarrolló en base a los lineamientos necesarios para la estructuración de un contenido de exportación, para la empresa Mishky Huarmy, misma que ha pretendido lanzar al mercado internacional un producto que se deriva de la ...
Alarcón Vega, Génesis Stefanía
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Jurnal KewarganegaraanMoral education has become an urgency in shaping students' character through school learning. The purpose of this research is to produce a digital-based learning material product that is suitable for use by Pancasila Education teachers in the learning ...
Cristian Agave Siregar, Fazli Rachman
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De novo transcriptome assembly of drought tolerant CAM plants, Agave deserti and Agave tequilana [PDF]
, 2013 Background: Agaves are succulent monocotyledonous plants native to xeric environments of North America. Because of their adaptations to their environment, including crassulacean acid metabolism (CAM, a water-efficient form of photosynthesis), and ...
June Simpson +13 more
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FoodsThe wastage of by-products generated in the food industry is an issue that should be addressed by determining a second use for these products, with sourdough fermentation being the most popular technology used.
Paola Itzel Bautista-Espinoza +6 more
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Use of Agave (Agave salmiana) Syrup in Kombucha Fermentation
Aksaray University Journal of Science and EngineeringIn this study, the potential of using different concentrations of agave syrup (AS) as a substrate in kombucha fermentation was investigated. After adding AS at concentrations of 3% (AS3), 5% (AS5), and 7% (AS7) to kombucha, some physicochemical, antioxidant, and microbiological analyses were conducted, alongside the determination of total phenolic ...
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IMPACT AND CONTROL PROSPECTS OF THE Fusarium COMPLEX, ASSOCIATED TO WILT IN AGAVE AND OTHER CROPS
Tropical and Subtropical AgroecosystemsBackground. The Fusarium complex is the causal agent of vascular wilt in agave that causes damage to the roots, stem/cone, and leaves. This affects the health of the agave, the yield and therefore the quality of drinks derived from this plant, such as ...
Maria del Carmen Corona-Rodriguez +4 more
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Extant agave and prehistoric quid.
, 2018 Example of A) an agave plant (Agave utahensis var. nevadensis) photographed near Mule Spring Cave in 2016, and B) a quid before DNA extraction (this work).
Meradeth Snow (4926277) +6 more
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