Results 171 to 180 of about 5,046,135 (304)

Uncovering Social Implications of Circular Strategies in the Wine Industry: A Systematic Literature Review

Business Strategy and the Environment, EarlyView.
ABSTRACT The wine industry is increasingly adopting circular economy (CE) strategies to reduce resource intensity, valorise residues and create economic opportunities. Yet, the social dimension of sustainability remains largely overlooked, limiting the understanding of CE's full impact.
Giulia Gulino, Giuseppe Saija, Giovanni Mondello   +2 more
wiley   +1 more source

Protect soil, water and food systems in conflict: a global policy imperative. [PDF]

J Sci Food Agric
Lal R.
europepmc   +1 more source

Perceived risks in cross-border transactions in agri-food chains

, 2009
Nowadays, agri-food chains are more global than ever and are characterized by increased imports and exports and global sourcing of products, resulting in increased cross-border transaction risks.
Haas R., CANAVARI, MAURIZIO, CANTORE, NICOLA, Meixner O., Ameseder C., Deiters J., Fritz M., Matopoulos A., Vlachopoulou M.   +8 more
core  

Mapping and Interrelationships of the Drivers of Sustainable Agricultural Practice Adoption Among Smallholder Rice Farmers: A Multi‐Criteria Decision‐Making Analysis for Climate Resilience

Business Strategy and the Environment, EarlyView.
ABSTRACT Rice production sustains food security and rural livelihoods across many low‐income countries but remains highly vulnerable to climate‐related hazards, including floods, droughts, salinity intrusion and heat stress, which reduce yields and threaten the long‐term sustainability of rice production.
Apurbo Sarkar, Md. Ali Akber, Julius H. Kotir, Risti Permani, Ammar Abdul Aziz   +4 more
wiley   +1 more source

Analysis of the Price Formation of Agricultural Products and Food in the Agri-Food Chains in Slovenia. [PDF]

Foods
Prišenk J.
europepmc   +1 more source

Optimal choice of Voluntary traceability as a food risk management tool [PDF]

Traceability systems are information tools implemented within and between firms in food chains to improve logistics and transparency or to reduce total food safety damage costs.
Souza Monteiro, Diogo M., Caswell, Julie A.   +1 more
core  

Enabling Circular Economy Performance Through Organizational Capabilities: The Mediating Role of Circular Business Model Innovation

Business Strategy and the Environment, EarlyView.
ABSTRACT The transition to a circular economy requires firms to mobilize organizational capabilities that redesign how value is created, delivered, and captured. Although Circular Business Model Innovation (CBMI) has emerged as the central operational mechanism for circular transformation, the capability stack that triggers CBMI and the ...
Haowen Li, Likun Ni, Varun Chotia, Gabriella Imre, Muhammad Mustafa Kamal   +4 more
wiley   +1 more source

Enhancing youth resilience to agri-food system shocks: a pathway to climate justice. [PDF]

Environ Res Food Syst
Geza W, Dirwai TL, Dlamini N, Sobratee-Fajurally N, Mabhaudhi T.   +4 more
europepmc   +1 more source

Deforestation‐Free Cocoa: Implications for Organizational Adaptation and Compliance Costs

Business Strategy and the Environment, EarlyView.
ABSTRACT Mandatory due diligence is an emerging policy instrument for addressing global environmental challenges, yet how such regulations reshape firm‐level organizational structures and generate compliance costs remains poorly understood. Drawing on organizational theory, this study examines how companies in the German cocoa and chocolate sector ...
Daniel Braun, Jan Börner, Daniel Hermann   +2 more
wiley   +1 more source

Underutilised Crops for a Sustainable Future: Promoting Resilience and Nutrition in Global Food Systems. [PDF]

Physiol Plant
Moreira D, Santos C, da Silva MN, Pinto E, Knez M, Iannetta P, Tran F, Czeglédi A, Bassignana CF, Migliorini P, Landschoot S, Dewitte K, Haesaert G, Mattas K, Chiffoleau Y, Vasconcelos MW.   +15 more
europepmc   +1 more source