Results 21 to 30 of about 5,046,135 (304)
Vertical coordination continuum in agri-food supply chains.
, 2023 Vertical coordination continuum in agri-food supply chains.
Azad Rahman (6883088) +5 more
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PLoS ONE, 2022 Since it is an important human need and many organizations are involved in the value chain, the agricultural food supply chain is exposed to various risks that arise naturally or through human actions.
Tutur Wicaksono, Csaba Bálint Illés
doaj +1 more source
Operations management and collaboration in agri-food supply chains [PDF]
, 2020 Agri-food supply chains refers to the connections that exist across the agri-food stakeholders from farm to fork related processes. In this environment, operations like planning and control are critical to enhance agri-food supply chains performance and ...
Mortimer, Martin +3 more
core +1 more source
Characteristics of decision process towards circular food economy: A review
Cleaner Logistics and Supply Chain, 2023 The agri-food supply chain has unique characteristics, such as perishability, high product differentiation, and safety requirements, which results in one-third of its production being lost and wasted.
Sinndy Dayana Rico Lugo +2 more
doaj +1 more source
Agri-food Supply Chain Management: Literature Review
Intelligent Information Management, 2017 The purpose of this paper is to present a critical review of prior literature relating to agri-food supply chain management. An in-depth analysis has been carried out to identify the influential information from the literature. This paper has identified gaps to be explored about agricultural supply chain management (SCM) practices which may be used by ...
C. Ganesh Kumar +2 more
openaire +1 more source
Financial access and digital services within agri-food value chains in Uganda
, 2023 Agri-food value chains represent an important element of food systems and economies around the world. For example, intermediary agri-food value chain actors—those operating enterprises that transport and transform food from the farmgate to retailers ...
http://orcid.org/0000-0001-6277-0930 Ambler, Kate; https://orcid.org/0000-0002-4995-3043 Bloem, Jeffrey; http://orcid.org/0000-0002-5045-8939 de Brauw, Alan +8 more
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Achieving resilience through knowledge management practices and risk management culture in agri-food supply chains [PDF]
, 2021 Purpose: Given the increasingly turbulent business landscape and unprecedented incidents (e.g. Covid-19), firms must achieve supply chain resilience (SCRes) as a dynamic capability to bounce back from adversities and ensure continuity of operations.
Golgeci, Ismail +2 more
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Simulation Of Agri-Food Supply Chains
, 2012 {"references": ["V. Salin, 1998. Information technology in agri-food supply chains.\nInternational Food and Agribusiness Management Review, (1998) 329-\n334.", "J.D. Kinsey, 2001. The new food economy: Consumers, farms, pharms\nand science. American Journal of Agricultural Economics, Vol.83\n(2001) 1113-1130", "T. Heller, Sales grow so does competition,
Sherine Beshara +2 more
openaire +1 more source
Organic supply chain collaboration: a case study in eight EU countries [PDF]
, 2009 This study aims at contributing to a better understanding of the linkage between supply chain performance and possible performance improvement with respect to food quality and safety.
Stolze, Matthias +9 more
core +1 more source
Vertical Linkages in Agri-Food Supply Chains: Roles for Producers
European Countryside, 2023 Agricultural producers are entities that largely decide on the structure of the agri-food supply chain. Currently, the European Union is striving to shorten supply chains in agriculture, as short supply chains are ecologically, economically and socially ...
Körmendiová Bianka +4 more
doaj +1 more source