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Future Food and Agriculture Policy

open access: greenLand Economics, 1949
Mode of access: Internet.
Black, John D. (John Donald), 1883-1960.   +2 more
  +7 more sources

Putting food into agricultural policy [PDF]

open access: bronzeAgroecology and Sustainable Food Systems, 2019
Agricultural policy in much of the world has been overly dominated by a focus on increasing yields and promoting industrialized monocultures and their concomitant technologies.
Steve Gliessman
openaire   +3 more sources

NEW DIRECTIONS IN FOOD AND AGRICULTURAL POLICY [PDF]

open access: greenAgrekon, 1986
(1986). NEW DIRECTIONS IN FOOD AND AGRICULTURAL POLICY. Agrekon: Vol. 25, No. 2, pp. 32-37.
J. Bruce Bullock
openaire   +3 more sources

1977 Food and Agricultural Policy: Impact on Consumers [PDF]

open access: greenJournal of the Northeastern Agricultural Economics Council, 1977
The interests of American consumers in our food policy can be set forth rather simply. Consumers are concerned about ensuring adequate supplies of safe and nutritious food at reasonable prices. The real problem, of course, is finding policies which can lead toward these goals, and enacting them.
Robert O. Herrmann
openaire   +3 more sources

Food and Fiber Policy for a Changing Agriculture

open access: bronzeJournal of Farm Economics, 1967
T HE President of the Association asked for a report on the National Advisory Commission on Food and Fiber, and my intention is to hold this paper rather specifically to that request. Political interpretation will be left to the press and the higher powers.
Jimmye S. Hillman
openaire   +4 more sources

THREATS TO FOOD SECURITY AND COMMON AGRICULTURAL POLICY

open access: yesEkonomika Poljoprivrede (1979), 2012
The aim of this article is presented threats to food security in the context of the CAP after 2013. The main threats to food security are (1) world population growth, (2) the increase demand for food, (3) food price, (4) the disappearance of the variety of agricultural plant species (4) the increase in the area of scarcity water and the limitation of ...
Kwasek, Mariola, Kwasek, Mariola
openaire   +5 more sources

Food Sovereignty and Agricultural Policy of Egypt

open access: yesМир новой экономики, 2021
The material conditions for countries and peoples’ existence are now changing signifiantly and sharply and put forward new requirements for the quality of reproductive mechanisms.
V. A. Isaev, A. O. Filonik
doaj   +1 more source

ECOTOURISM SERVICE PROVISION AND INCOMES OF RURAL HOUSEHOLDS: THE CASE OF BEIJING IN CHINA [PDF]

open access: yesAnnals of the Polish Association of Agricultural and Agribusiness Economists, 2022
This study focuses on the choice of rural residents to provide ecotourism services and the effects on their household income as a path to alleviate urban-rural income discrepancy using survey data collected in villages located in Beijing Province in ...
Edison Mulia   +2 more
doaj   +1 more source

Development of Sustainable Healthy Diets in China

open access: yes中国工程科学, 2023
Diets significantly affect the nutrition and health of people as well as the resources and environment. Promoting a  sustainable healthy diets among the Chinese population is crucial for implementing the Healthy China initiative, fostering sustainable ...
Xia Jiayu   +6 more
doaj   +1 more source

Making sense of commodity markets: FAPRI-MU outlook and policy implications [PDF]

open access: yesAgroznanje, 2015
Declining prices have followed two recent price spikes in 2007/08 and 2010/11 to 2012/13 that brought an era of higher and more volatile commodity prices that is quite different from the previous years of depressed prices.
Meyers William H., Schroeder Kateryna G.
doaj   +1 more source

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