Results 221 to 230 of about 132,186 (254)

Mandatory or voluntary labeling of genetically modified foods: Consequences for the Canadian canola sector. [PDF]

GM Crops Food
Malla S, Klein K, Forestell D.
europepmc   +1 more source

Farm labor scarcity and its uneven impacts on crop producers in the United States

American Journal of Agricultural Economics, EarlyView.
Abstract This study is the first to evaluate the impacts of farm labor scarcity on producers in the United States across different crop production systems. Between 2002 and 2017, we disentangle the effects of labor scarcity from the impacts of rising commodity demand, technological change, and supply of other inputs on labor market outcomes.
Srabashi Ray, Alexandra E. Hill, Iman Haqiqi, J. Edward Taylor, Thomas W. Hertel   +4 more
wiley   +1 more source

Using digital technology to ensure food supply stability: a case study of achieving food security in China. [PDF]

Front Nutr
Wei D.
europepmc   +1 more source

Improving access to new technologies: An experiment with Kenyan input sellers

American Journal of Agricultural Economics, EarlyView.
Abstract Agrodealers play a critical role in rural economies, selling essential inputs for agricultural production, stocking new products, and providing farmers with technical advice. However, uncertainty can discourage them from stocking newer, less familiar products, limiting the availability of innovative technologies and leading to market failures ...
Sarah W. Kariuki, Francisca N. Muteti, Annemie Maertens, Michael Ndegwa, Hope Michelson, Mercy Mbugua, Jason Donovan   +6 more
wiley   +1 more source

Insects and Human Society: Ecological Services, Nutritional Value, Livelihood Support and Cultural Significance from Global Perspectives to Rural Venda, South Africa. [PDF]

Insects
Mofokeng KR.
europepmc   +1 more source

Digital empowerment, subsidy coordination, and food security: a tripartite evolutionary game with simulation analysis. [PDF]

Front Nutr
Qu Q, Tan Y, He L, Wang H, Tang D, Fan J.   +5 more
europepmc   +1 more source

Measuring the Level and Potential of China's Food Security Resilience in the Context of Climate Change. [PDF]

Foods
Zhou L, Wang R.
europepmc   +1 more source

Can 'local public food procurement' extend to healthcare? - A policy content analysis. [PDF]

Front Nutr
Faulkner K, Collins J, Gilbertson H, Porter J, Chung A.   +4 more
europepmc   +1 more source

Policy Progress in Using Economic Policy Instruments to Improve Nutrition: Challenges and Opportunities. [PDF]

Health Econ
Thow AM.
europepmc   +1 more source