Results 111 to 120 of about 982,237 (186)

The promise of one health for improved soil and food security in Papua New Guinea. [PDF]

One Health
Swan T, Maora JS, Pamphilon B, Field D.
europepmc   +1 more source

Governing black soils for food and climate security. [PDF]

Nat Commun
Liao X, Li Y, Wang J, Dong J, Yao Q, Li J, Hou R, Li Z, Zhang Y, Jia X, Leng G.   +10 more
europepmc   +1 more source

STUDIES IN THE AGRICULTURAL AND FOOD SCIENCES

, 1979
openaire   +2 more sources

Narrowing farmland biodiversity knowledge gaps with Digital Agriculture. [PDF]

NPJ Sustain Agric
Remelgado R, Beckmann M, Vítězslav M, Padulosi E, Perrone M, Vihervaara P, Marrs C, Eltner A, Rocchini D, Cord AF.   +9 more
europepmc   +1 more source

Effect of dihydroquercetin on the quality and microbial diversity of duck meat during storage. [PDF]

Food Chem X
Zhong H, Dong W, Li G, Yuan X, Meng K, Han J, Wang Z.   +6 more
europepmc   +1 more source

Trends in usage and regional variations in Ethiopian animal feeding practices: A 15-year analysis for informed policy. [PDF]

PLoS One
Begna D, Yohannes Z, Jote N, Teshome G, Mekonen A.   +4 more
europepmc   +1 more source

Climate Change and Aflatoxin B₁ in Agriculture Products: A Systematic Review. [PDF]

Food Sci Nutr
Tajdar-Oranj B, Garshasbi S, Akbari N, Shavali-Gilani P, Akbari A, Sadighara P.   +5 more
europepmc   +1 more source

Intelligent fire detection in agriculture using machine learning and embedded systems for risk prevention and improved sustainability. [PDF]

Sci Rep
Morchid A, Elbasri A, Qjidaa H, El Alami R, Bossoufi B, Mobayen S, Skruch P.   +6 more
europepmc   +1 more source