Results 111 to 120 of about 264,224 (288)
Machine‐Learning Microfluidic Minute‐Scale Microorganism Metrics Monitoring(M6)
ABSTRACT On‐site monitoring of microorganisms remains challenging because of low concentrations, strong background interference, and dynamic aerosol diffusion, particularly for aerosol‐transmitted pathogens. Here, we report a rapid detection platform that integrates a Puri‐focusing microfluidic chip, electrochemical impedance spectroscopy (EIS), and ...
Ning Yang +14 more
wiley +1 more source
The introduction of agricultural reforms has debatable effects on food security in developing countries. This research investigates how such effects influenced maize supply in two developing countries which were among the first to introduce agricultural ...
Sumelius, John +2 more
core
Mapping the “Supply–Demand–Flow” of Ecosystem Services for Ecosystem Management in China
This study develops a “supply–demand–flow” framework clarifies how ecosystem services move between regions by distinguishing potential and actual supply and demand. Using integrated biophysical–socioeconomic modeling, nine services in China were mapped.
Yikun Zhang +3 more
wiley +1 more source
Exploring genomes in agriculture and food science [PDF]
openaire +2 more sources
AGRICULTURAL, FOOD AND HUMAN RESOURCE POLICIES: IMPLICATIONS FOR RURAL AFRICAN-AMERICANS
Agricultural and Food Policy,
Christy, Ralph D., Allen, Joyce E.
core
Towards national reporting on agricultural land use change in Australia [PDF]
This report provides the latest available information on national land use and land use change in Australia.SummaryLand use describes the purposes assigned to land. It refers to the purpose for which the land is committed.
Jodie Mewett
core
Bone cancer pain and depression share a common origin: astrocytic A2‐to‐A1 transition in the posterior piriform cortex. This phenotypic shift disrupts the ATP–adenosine–A2AR–norepinephrine axis, simultaneously driving nociceptive and affective dysfunction.
Jiang‐Ping Liu +14 more
wiley +1 more source
This study explores the opposing effects of the mGluR2 and mGluR3 receptors on amyloid precursor protein processing. mGluR2 promotes amyloidogenic cleavage, while mGluR3 favors non‐amyloidogenic pathways. Using a brain‐penetrant nanobody as a mGluR2 positive allosteric modulator, the study uncovers how its chronic activation aggravates amyloid‐β burden
Pierre‐André Lafon +21 more
wiley +1 more source
Economic Analysis of Options for Food Aid Policy in Honduras
economics, food policy, Latin America, nutrition, Agricultural and Food Policy, Food Consumption/Nutrition/Food Safety, Food Security and Poverty,
Boland, Michael A., Brautigam, Alena
core

