Results 41 to 50 of about 2,276,959 (326)
THE ECONOMIC PAMPHLETEER: Cooperation: The Key to Sustainable Livelihoods in Food Systems
Journal of Agriculture, Food Systems, and Community Development, 2016 First paragraphs: Profits are not sustainable in today's food systems, and most certainly not for farmers. The more efficient producers may be able to survive financially, but their potential to do more beyond survival is inherently limited.
John Ikerd
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Milk production systems in Southern Brazil [PDF]
Anais da Academia Brasileira de Ciências, 2020 The aim of this study was to verify the dynamics of milk production in Southern Brazil, analyzing the spatial distribution, evolution and structure of bovine milk production systems in the dairy-specialized microregions.
TIAGO S. TELLES +3 more
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Digital innovations for sustainable and resilient agricultural systems
European Review of Agricultural Economics, 2023 Digitalisation is rapidly transforming the agri-food sector. This paper investigates emerging opportunities, challenges and policy options. We show that digital innovations can contribute to more sustainable and resilient agricultural systems.
R. Finger
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DESIGNING AGRICULTURAL ECONOMICS AND AGRIBUSINESS UNDERGRADUATE PROGRAMS
Journal of Agricultural and Applied Economics, 2018 Agricultural economics and agribusiness (AEAB) programs offer their graduates unique exposure to agricultural markets, policy, and production systems, which differentiates them from business programs.
J. Gillespie, Maria Bampasidou
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Advanced Materials Technologies, EarlyView.This critical review presents a comprehensive roadmap for the precision 3D printing of cellulose. Quantitative correlations link ink formulation and rheological properties to print fidelity and final material performance. This framework guides the development of advanced functional materials, from biomedical scaffolds to electromagnetic shielding ...
Majed Amini +3 more
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Research and education in agrobusiness in Mosonmagyaróvár – the 200-year history
Apstract: Applied Studies in Agribusiness and Commerce, 2020 In 2018, the Faculty of Agricultural and Food Sciences of Széchenyi István University celebrated the bicentenary of its predecessor’s foundation.
Judit Hegyi
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Evaluation of the Scale Effect in Agriculture of the Amur Region [PDF]
Prostranstvennaâ Èkonomika, 2016 The relationship between size of farms and their productivity creates continuing debates in the economic literature, devoted to problems of development.
Olga Gennadyevna Vasilyeva +1 more
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Advanced Science, EarlyView.Three‐terminal (3T) perovskite/silicon tandem solar cells overcome the current‐matching constraints of 2T designs. Using an IBC POLO silicon bottom cell, we demonstrate a 30.1% PCE, with performance largely decoupled from perovskite bandgap and enhanced resilience under realistic, time‐dependent solar spectra.
Mohammad Gholipoor +9 more
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Electrochemical Nitrate Reduction Reaction to Ammonia at Industrial‐Level Current Densities
Advanced Science, EarlyView.This review starts from the mechanism and theoretical basis of electrochemical nitrate reduction reaction (NO3−RR), and systematically summarizes and discusses the design strategies of industrial‐level current density catalysts. In addition, the progress of industrial‐level NO3−RR‐based electrolyzers, including flow reactor and membrane electrode ...
Zhijie Cui +4 more
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Applied Economic Perspectives and Policy, EarlyView.ABSTRACT Perennial bioenergy crops, such as miscanthus and switchgrass, and crop residues have the potential to scale up sustainable aviation fuel (SAF) production and mitigate carbon emissions. However, high establishment costs, delayed returns, and risk–return profiles that diverge from those of conventional crops can hinder incentives to adopt ...
Fahd Majeed, Madhu Khanna, Ruiqing Miao
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