Results 141 to 150 of about 267,048 (309)

Disentangling the relationships between denomination of origin regulatory councils activities and Spanish wineries' export performance

open access: yesAgribusiness, EarlyView.
Abstract World markets for quality differentiated agri‐food products are highly competitive, presenting significant challenges for firms aiming to compete effectively. Government agencies and business organizations often implement various export promotion policies to address these challenges.
Nicolás Depetris‐Chauvin   +1 more
wiley   +1 more source

Can outsourcing pest and disease control help reduce pesticide expenditure? Evidence from rice farmers

open access: yesAgribusiness, EarlyView.
Abstract Outsourcing pest and disease control (PDC) has grown rapidly worldwide, especially in developing countries. Although numerous studies have investigated various advantages of outsourcing PDC, little is known about its impact on pesticide expenditure.
Pengcheng Wang   +2 more
wiley   +1 more source

Foreign labor, peer‐networking and agricultural efficiency in the Italian dairy sector

open access: yesAgribusiness, EarlyView.
Abstract While the presence of immigrants in the agricultural sector is widely acknowledged, the empirical evidence on its economic consequences is lacking, especially from a microeconomic perspective. Using the Farm Accountancy Data Network panel data for Italian dairy farms in the period 2008–2018, the present study investigates the relationship ...
Federico Antonioli   +2 more
wiley   +1 more source

The Welfare Impacts of Domestic and International Agricultural Efficiency Gains A South African Case Study [PDF]

open access: yes
A large proportion of the on-going reductions in global food prices are attributable to the efficiency gains associated with various green revolutions.
McDonald, Scott   +2 more
core   +1 more source

Green innovation transition of intensive cropland: a spatial and temporal characterization in the Yangtze River Delta region, China

open access: yesFrontiers in Sustainable Food Systems
BackgroundThis study explores the spatiotemporal characteristics and key driving factors of intensive cropland green innovation transitions in the Yangtze River Delta region (YRD) from 2000 to 2020. The aim is to understand how urbanization, agricultural
Xiaoming Li   +4 more
doaj   +1 more source

Analyzing individual rent price ratios in eastern German agricultural land markets: A GAMLSS approach

open access: yesAgribusiness, EarlyView.
Abstract This study explores the rent price ratio in agricultural land markets, crucial for evaluating market efficiency, policy needs, and farmer decision‐making. Traditionally, the analyses faced challenges due to the absence of concurrent sale and rent data for the same land, potentially leading to biased results.
Marius Michels   +4 more
wiley   +1 more source

World food markets into the 21st century: environmental and resource constraints and policies [PDF]

open access: yes
Projections of global food supply and demand to the year 2020 indicate that food production in the aggregate is likely to keep pace with growing populations and incomes, and that real food prices will be stable or slowly declining.
Ringler, Claudia, Rosegrant, Mark W.
core   +1 more source

Climate Change Mitigation in the Dairy Sector: Uncovering Heterogeneity Through Eco‐Efficiency Clubs

open access: yesAgribusiness, EarlyView.
ABSTRACT Combining climate change goals with economic targets is crucial for the dairy sector, which is a significant contributor to agricultural greenhouse gas (GHG) emissions worldwide. In this paper, we assess economic and climate change implications of dairy production with panel data of Irish dairy farms from 2013 to 2021.
Doris Läpple   +2 more
wiley   +1 more source

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