Results 121 to 130 of about 833,446 (285)
Local Food Procurement and Promotion Strategies of Food Cooperatives [PDF]
Replaced with revised version of paper 11/3/11.food consumer cooperatives, local foods, Agribusiness, Agricultural and Food Policy, Food Consumption/Nutrition/Food Safety, Marketing, Q13,
Katchova, Ani L., Woods, Timothy A.
core +1 more source
This study constructed the W1/O/W2 emulsion–based targeted therapy delivery system for ulcerative colitis (UC) utilizing LCC as surfactant for the first time. This multifunctional emulsion offered certain therapeutic advantages for UC, including targeted colonic delivery of active compounds, synergistic modulation of gut microbiota through combined ...
Qian Wu +9 more
wiley +1 more source
Standards and agro-food exports from developing countries: rebalancing the debate [PDF]
The proliferation and increased stringency of food safety and agricultural health standards is a source of concern among many developing countries. These standards are perceived as a barrier to the continued success of their exports of high-value agro ...
Henson, Spencer, Jaffee, Steven
core
Engineering Microbial Particles for Next‐Generation Biomedical Platforms
Microbe‐derived particles (MDPs), which include extracellular vesicles, outer membrane vesicles, inclusion bodies, polysaccharide particles, and virus‐like particles, represent a rapidly expanding category of bioinspired nanomaterials. With their natural origin, intrinsic biocompatibility, and highly programmable functionality, MDPs serve as a ...
Yuting Li +7 more
wiley +1 more source
COMPARATIVE PRODUCER COSTS OF GAP AND GHP STANDARDS: CAN THE PLAYING FIELD BE MADE LEVEL? [PDF]
A number of microbial contamination incidents have continued to raise questions regarding the safety of the U.S. food supply with calls for improved food safety control initiatives and standards by both the private and public sectors.
Anciso, Juan +6 more
core +1 more source
2D UiO‐66‐NH2/MoS2 was fabricated via an aqueous synthesis method to in situ encapsulation of MoS2 with 2D UiO‐66‐NH2 MOF. The humidity‐resistant NO2 sensing of 2D UiO‐66‐NH2/MoS2 at room temperature was accordingly enhanced by MOF encapsulation layer, along with the selectivity and stability.
Junwei Zeng +5 more
wiley +1 more source
Fusarium head blight (FHB), caused by Fusarium graminearum, severely threatens wheat production in China’s Huang-Huai region. In order to clarify the resistance status of F. graminearum to pydiflumetofen in Henan Province, the mycelial growth rate method
Yun Wang +8 more
doaj +1 more source
Agricultural Safety Education: Formative Assessment of a Curriculum Integration Strategy. [PDF]
Pate ML +5 more
europepmc +1 more source
The microcrystalline structure of hard carbon derived from green sandalwood is modulated by controlling the steric hindrance effect of the precursor, thereby significantly enhancing ion diffusion kinetics. When utilized in sodium‐ion batteries, it demonstrates excellent cycle life, exceeding 7000 cycles, as well as superior low‐temperature performance,
Xiping Zhang +4 more
wiley +1 more source
Evaluating Effective Leadership and Governance in a Midwestern Agricultural Safety and Health Coalition. [PDF]
Wendl MJ, Cramer ME.
europepmc +1 more source

