Results 51 to 60 of about 833,446 (285)

Do Government Policies Grow Local Food? [PDF]

open access: yes
local food, food policy, direct marketing, food safety, Know Your Farmer, Agricultural and Food Policy, Food Consumption/Nutrition/Food Safety,
Hardesty, Shermain D.
core   +1 more source

Transducers Across Scales and Frequencies: A System‐Level Framework for Multiphysics Integration and Co‐Design

open access: yesAdvanced Materials Technologies, EarlyView.
Transducers convert physical signals into electrical and optical representations, yet each mechanism is bounded by intrinsic trade‐offs across bandwidth, sensitivity, speed, and energy. This review maps transduction mechanisms across physical scale and frequency, showing how heterogeneous integration and multiphysics co‐design transform isolated ...
Aolei Xu   +8 more
wiley   +1 more source

A POLICY PERSPECTIVE ON IMPROVING BENEFIT/COST ANALYSIS: THE CASE OF HACCP AND MICROBIAL FOOD SAFETY [PDF]

open access: yes
HACCP, cost/benefit analysis, food safety, Agricultural and Food Policy, Food Consumption/Nutrition/Food Safety,
Ahl, Alwynelle (Nell) S.
core   +1 more source

Flexible Chemiresistive Chitosan‐Glycerol Sensors on Laser‐Induced Graphene Electrodes for Room‐Temperature Ammonia Detection

open access: yesAdvanced Materials Technologies, EarlyView.
Flexible Chitosan‐glycerol sensor integrated with porous laser‐induced graphene (LIG) electrodes enable room‐temperature chemiresistive detection of ammonia (NH3) and proof‐of‐concept detection of fish spoilage. ABSTRACT We report a metal‐free sensor platform combining laser induced graphene (LIG) electrodes with drop‐deposited, glycerol‐plasticized ...
Mintesinot Tamiru Mengistu   +9 more
wiley   +1 more source

RNA-Seq Analysis Revealed the Virulence Regulatory Network Mediated by the Ferric Uptake Regulator (Fur) in Apostichopus japonicus Pathogenesis Induced by Vibrio splendidus

open access: yesMicroorganisms
The uptake and utilization of iron by bacteria must be strictly controlled. The ferric uptake regulator (Fur) is a global transcription factor widely present in bacteria that can perceive cellular iron levels and adjust the expressions of various genes ...
Changyu Liao   +5 more
doaj   +1 more source

Occurrence of Toxigenic Fusarium spp. and Zearalenone in Scabby Rice Grains and Healthy Ones

open access: yesResearch in Plant Disease, 2018
We analyzed rice sample with scab (collected in 2017) for fungal occurrence and found that frequency of Fusarium spp. was the highest among fungal genera. Within Fusarium, Fusarium asiaticum-nivalenol type dominated as 79%.
Ja Yeong Jang   +7 more
doaj   +1 more source

Estimates of the Welfare Impact of Intragenic and Transgenic GM Labeling Policies [PDF]

open access: yes
Agricultural and Food Policy, Food Consumption/Nutrition/Food Safety,
Colson, Gregory   +2 more
core   +1 more source

Unlocking the Potential of MXene‐Based Electrochemical Biosensors: A Review of Biofunctionalization Strategies and Biosensing Principles

open access: yesAdvanced Materials Technologies, EarlyView.
ABSTRACT Electrochemical biosensors enable the accurate and timely detection of clinical biomarkers, improving healthcare and precision medicine. MXene nanosheets, a class of 2D transition metal carbides, nitrides, and carbonitrides, are promising materials for developing next‐generation electrochemical biosensors due to their unique physicochemical ...
Muhsin Ali   +4 more
wiley   +1 more source

Research Progress on the Quality, Extraction Technology, Food Application, and Physiological Function of Rice Bran Oil

open access: yesFoods
Rice bran oil is recommended by the World Health Organization as one of the three major healthy edible oils (along with corn and sesame oils), owing to its unique fatty acid composition and functional components.
Wengong Huang   +10 more
doaj   +1 more source

LOOKING FOR GOVERNMENT'S ROLE AS AN AGRICULTURAL SAFETY NET [PDF]

open access: yes
What makes agriculture especially deserving of an active government safety net? What is different about agricultural production? Are we concerned about a safe and reliable food supply or about farmers' incomes and returns to assets?
Dorfman, Jeffrey H.
core   +1 more source

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