Results 31 to 40 of about 543,862 (333)
Nutritional improvement of wheat by foliar application of moringa leaf extract
A field experiment was conducted at the Soil Science Field Laboratory of Bangladesh Agricultural University (BAU), Mymensingh, during rabi season to evaluate the effect of foliar application of moringa leaf extract on productivity and nutrient uptake ...
Nusrat Jahan Jhilik +3 more
doaj +1 more source
The present study focused on the seasonal investigation of hydro-geochemical characteristics of groundwater samples collected from the vicinity of three tributaries of the Beas River, Punjab, India. Total 45 samples were analyzed during the pre- and post-
Jasdeep Singh +3 more
doaj +1 more source
Nanomaterials in soil science for agricultural productivity and environmental sustainability
Nanomaterials (NMs) are a new frontier in soil research with far-reaching implications for agriculture and environmental management. The current state of NMs in soil science investigates how nanoscale materials and processes might improve soil health ...
Nikhil Kumar, Pankaj Kumar, R. C. Dubey
semanticscholar +1 more source
Summary: Soil salinization, exacerbated by climate change, poses significant threats to agricultural productivity, land restoration, and ecosystem resilience.
Hao Tang +3 more
doaj +1 more source
Mungbean [Vigna radiata L. (Wilczek)] is considered as an extremely nutritious crop possessing a high level of micronutrients, but their low bioavailability in the crop leads to micronutrient malnutrition in humans.
Salwinder Singh Dhaliwal +9 more
doaj +1 more source
Humans are exposed to agricultural soils through inhalation, dermal contact, or the consumption of food. Human health may be at risk when soils are contaminated; while some soil contaminants such as heavy metals (HMs) have been extensively studied ...
Stanislava Perković +3 more
semanticscholar +1 more source
Soil carbon (C) pools and biological indicator plays an important role in maintaining soil quality. Land use change from naturally undisturbed to intense cultivation had significant impact on C storage due to change in soil biological properties.
Sandeep Sharma +2 more
doaj +1 more source
The depth-wise depletion of soil organic carbon (OC), macro, micro, and secondary nutrients under the rice-wheat system has resulted in multi-nutrient deficiencies and a decline in crop productivity, emphasizing the replacement of rice-wheat with ...
Sharanjit Kaur Brar +4 more
doaj +1 more source
This review provides an overview of bio‐based polymer sources, their unique functional properties and their environmental impact, and addresses their role as sustainable alternatives. It discusses end‐of‐life options, including composting and anaerobic digestion for renewable energy.
Sabina Kolbl Repinc +8 more
wiley +1 more source
Laser‐Induced Graphene from Waste Almond Shells
Almond shells, an abundant agricultural by‐product, are repurposed to create a fully bioderived almond shell/chitosan composite (ASC) degradable in soil. ASC is converted into laser‐induced graphene (LIG) by laser scribing and proposed as a substrate for transient electronics.
Yulia Steksova +9 more
wiley +1 more source

