Results 21 to 30 of about 790,466 (273)
The Committee on Lands of the Conservation Commission, Canada, 1909-1921: Romantic Agrarianism in Ontario in an Age of Agricultural Realism [PDF]
The Conservation Commission of Canada (CCC) was formed in 1909 as an advisory body to Liberal Prime Minister Wilfrid Laurier. It was divided into eight committees, each of which dealt with the management of a specific natural resource.
Bowley, Patricia M.
core +1 more source
Conservation agriculture (CA) is still not commonly used in family farms in the South despite significant investments in research and development. This article, based on a non-exhaustive scientific literature review and the articles presented in this ...
P. Dugué +3 more
semanticscholar +1 more source
Conservation and use of genetic resources of underutilized crops in the Americas - A continental analysis [PDF]
Latin America is home to dramatically diverse agroecological regions which harbor a high concentration of underutilized plant species, whose genetic resources hold the potential to address challenges such as sustainable agricultural development, food ...
Galluzzi, Gea, López Noriega, Isabel
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L’agriculture de conservation à la croisée des chemins en Afrique et à Madagascar
L’agriculture de conservation (AC) obeit a trois principes : travail du sol minimal, couverture du sol permanente et multiculture. Partant de ses avantages averes pour l’ecologie du sol, la sequestration de carbone et son adoption massive dans quelques ...
G. Serpantié
semanticscholar +1 more source
We studied the effect of sustainable conservation agricultural practices versus intensive conventional ones on the soil microbial diversity, potential functionality, and community assembly in rhizosphere of maize cultivated in a semiarid environment.
Yendi E. Navarro-Noya +6 more
semanticscholar +1 more source
Conservation agriculture (CA) is considered a possible option for reducing the environmental impact of tilled maize on sloping land in two mountainous districts of northern Vietnam.
Damien Hauswirth +5 more
semanticscholar +1 more source
Balancing biodiversity and agriculture: Conservation scenarios for the Dutch dairy sector
Biodiversity is declining and current strategies to halt biodiversity loss have not succeeded. In preparing the EU’s Biodiversity Strategy 2030, it is essential to unravel different visions about conservation targets for agriculture, and to understand ...
A. Kok +3 more
semanticscholar +1 more source
Evaluating cropping systems depends on the perspective and scale considered. An agronomic point of view is often considered with the assessment of the impacts of the cropping system at the field scale, or an economic point of view with the consequences ...
Mathilde Sester +5 more
semanticscholar +1 more source
Campo de Dalías, located in southeastern Spain, is the greatest European exponent of greenhouse agriculture. The development of this type of agriculture has led to an exponential economic development of one of the poorest areas of Spain, in a short ...
A. Mendoza-Fernández +3 more
semanticscholar +1 more source
L’agriculture régénératrice : summum de l’agroécologie ou greenwashing?
Face aux nombreux défis sociétaux à relever (environnement, sécurité alimentaire, santé), différentes formes d’agriculture sont envisagées. Agriculture biologique, agriculture de conservation des sols et maintenant agriculture régénératrice sont trois ...
M. Duru +2 more
semanticscholar +1 more source

