Regenerative agriculture-a definition and philosophy. [PDF]
NPJ Sustain AgricCongreves KA.
europepmc +1 more source
Insights Into the Role of Lysine Acetylation of Non‐Histone Proteins in Plant Immunity
Plant, Cell &Environment, EarlyView.ABSTRACT Plant immunity is regulated by numerous transcriptional and posttranslational mechanisms. Among these, lysine acetylation, which is controlled by lysine acetyltransferases (KATs) and lysine deacetylases (KDACs), has been extensively studied, particularly in the context of epigenetic regulation through histone acetylation.
Jérémy Villette +5 more
wiley +1 more source
Mexico as a hotspot for plant virus evolution: eco-evolutionary regimes shaping viral emergence. [PDF]
Front Plant SciAlcántar-Aguirre FC +5 more
europepmc +1 more source
Plant Biology, EarlyView.Common bean genotypes differ in their iron acquisition through distinct Strategy I responses and root exudation patterns. Abstract Iron (Fe) deficiency in food crops, particularly on calcareous soils, limits productivity and human nutrition. This study investigated two common bean (Phaseolus vulgaris) genotypes, Guaymí (high Fe‐accumulating, HI) and ...
F. X. Rucamumihigo +4 more
wiley +1 more source
Socioeconomic and biophysical drivers of cocoa yield variability in smallholder farms in Côte d'Ivoire. [PDF]
Sci RepYéo N, Zon DS, Tondoh EJ.
europepmc +1 more source
Integrating food systems into the international climate law and policy framework
Review of European, Comparative &International Environmental Law, EarlyView.Abstract While responsible for nearly one‐third of global greenhouse gas emissions, food systems long remained peripheral to the legal and political architecture of the United Nations Framework Convention on Climate Change (UNFCCC). This article outlines the policy shifts that have led food systems to become increasingly central to the UNFCCC and its ...
Enrico Mezzacapo, Josephine van Zeben
wiley +1 more source
Agroforestry benefits on dung beetle diversity of the Andean-Chocó region in Ecuador. [PDF]
PeerJVillamarin-Cortez S +5 more
europepmc +1 more source
Renaissance Studies, EarlyView.ABSTRACT Native to America, the pineapple—Ananas comosus (L.) Merr.—delighted the Europeans who came across it. The fruit was mentioned by the voyagers and missionaries who observed and tasted it in the Americas and, from the 1500s onwards, infused reports, chronicles and natural history treatises with colour and flavour.
Teresa Nobre de Carvalho
wiley +1 more source
"Effect of agroecological and conventional farming systems on the metabolomic profile of yellow and red maize assessed by <sup>1</sup>H NMR". [PDF]
Food Chem XMedina-Mendoza GG +6 more
europepmc +1 more source
How Input Subsidies Boost Food Security in Developing Countries: Micro‐Level Evidence From Zambia
Review of Development Economics, EarlyView.ABSTRACT While previous studies have examined the effects of input subsidies on income and yields, we study their impact on food security, measured through household dietary diversity, a key dimension of nutritional well‐being—examined across specific pathways.
Terence Jude Wood +3 more
wiley +1 more source