Results 121 to 130 of about 2,066 (260)

The contribution of traditional agroecological knowledge as a digital commons to agroecological transitions

open access: yes
Traditional agroecological knowledge (TAeK) refers to the cumulative and evolving body of knowledge, practices, beliefs, institutions, and worldviews about the relationships between a society or cultural group and their agroecosystems. These knowledge systems contribute to maintaining environmental and culturally sensitive food systems and have been ...
Calvet Mir, Laura||   +7 more
openaire   +1 more source

Entangled Foodways and Livelihood Pathways: Cinnamon, State Interventions, and Everyday Life in Hmong Communities of Northern Vietnam

open access: yesJournal of Agrarian Change, EarlyView.
ABSTRACT The agroecological practices of ethnic minority farmers in Vietnam's northern uplands are being reshaped by intersecting pressures of land‐use reform, market integration, and state‐backed crop promotion. Among Hmong communities in the south of Lào Cai Province (former Yên Bái Province) cinnamon was once valued primarily for its medicinal ...
Mélie Monnerat, Sarah Turner
wiley   +1 more source

Agroecological transition in Madrid's extensive livestock systems: How expert-perceived NCPs guide transformation pathways. [PDF]

open access: yesAmbio
Vizuete B   +7 more
europepmc   +1 more source

Peasant Movements and the Fourth Transformation in Mexico: What Does the Theory of Collective Empowerment Tell Us?

open access: yesJournal of Agrarian Change, EarlyView.
ABSTRACT This article examines peasant and Indigenous movements in Mexico since Morena's rise to power in 2018 through the lens of collective empowerment theory, a theory of political‐cultural formation. Beyond offering an empirical assessment, the theory is refined and formalized through an analysis of these movements and their relationship to ...
Gerardo Otero
wiley   +1 more source

Towards an agroecological transition in the Mediterranean

open access: yes
Transformations in the agri-food system since the early 19th century have led to an unprecedented increase in food production. However, the structure of this system has generated many negative environmental and social impacts that threaten the sustainability at the local, regional and global scale.
Gil, Jaume   +8 more
openaire   +1 more source

The Landless Rural Workers Movement (MST) and New Agrarian Questions in Brazil

open access: yesJournal of Agrarian Change, EarlyView.
ABSTRACT The Landless Rural Workers Movement of Brazil (MST) primarily organized occupations of large‐scale farms, forcing the redistribution of land for creation of agrarian reform settlements. In the past 20 years, however, land occupations and the establishment of new agrarian reform settlements have consistently declined, while the MST shifted ...
Estevan Coca, Gustavo de L. T. Oliveira
wiley   +1 more source

Food self-provisioning: Implications for sustainable agroecological transition in rural Nigeria. [PDF]

open access: yesHeliyon
Onyenekwe C   +6 more
europepmc   +1 more source

Fixing Rice Stubble Burning for Delhi's Air: Technological Solutionism and Agrarian Governance in Haryana

open access: yesJournal of Agrarian Change, EarlyView.
ABSTRACT Every winter, Delhi's polluted air draws national attention to the burning of rice stubble in neighbouring states. Drawing on ethnographic fieldwork in Haryana in north India, this article shows how bureaucrats and scientists attempt to enact certainty around technological solutions to stubble burning even while privately acknowledging their ...
Nikhit Agrawal
wiley   +1 more source

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