Results 51 to 60 of about 26,548 (185)
Biofuels, Bioproducts and Biorefining, Volume 20, Issue 2, Page 904-918, March/April 2026.Abstract Lactic acid is a valuable organic compound with wide applications in the pharmaceutical, food, and biodegradable plastics industries. As Côte d’Ivoire seeks to strengthen its industrial capacity and promote sustainable practices, the development of efficient and environmentally benign methods for the recovery and purification of lactic acid ...
Asengo Gerardin Mabia +7 more
wiley +1 more source
Public policies and food security and family farming networks: contributions to the construction of effectiveness indicators. [PDF]
, 2007 This work presents a methodology for investigating the performance of public politics regarding food security networks formed in Brazilian municipalities aimed at increasing income and employment in familiar farming.
Almeida, Luiz Manoel de Moraes Camargo +3 more
core +1 more source
Orbital: The Electronic Journal of Chemistry, 2020 The activities of the textile industry consume a lot of water, generating a high volume of effluents, contributing to the increase of contaminant levels. Adsorption has been pointed out as a promising technique for the removal of effluent dyes. Agroindustry wastes are alternative materials of low cost, since considerable quantities of these are ...
Fabiano Mendonça de Oliveira +3 more
openaire +3 more sources
Food Science &Nutrition, Volume 14, Issue 3, March 2026.Pretreatments help improve flour quality. The increase in solubility and dispersibility is greater in D. rotundata. D. alata flours are more resistant to shear than D. rotundata flours. All flours degrade after 200°C. D. alata flours are more elastic while D. rotundata flours are more viscous.
Piedad Montero Castillo +2 more
wiley +1 more source
AGRIBUSINESS EXECUTIVE EDUCATION AND KNOWLEDGE EXCHANGE: NEW MECHANISMS OF KNOWLEDGE MANAGEMENT INVOLVING THE UNIVERSITY, PRIVATE FIRM STAKEHOLDERS AND PUBLIC SECTOR [PDF]
The Argentine scenario of the 90s shows that although competitiveness improved, the agrifood system is unable to react immediately to the market because of low efficiency, poor training in agribusiness and high taxation.
Jatib, Maria Ines +4 more
core +1 more source
Determination of biosorption mechanism in biomass of agave, using spectroscopic and microscopic techniques for the purification of contaminated water [PDF]
, 2019 [Abstract] Lead (Pb2+) and copper (Cu2+) are polluting metals due to their toxicity; however, the extraction of these metals is essential for economic development, so it is important to look for efficient and low-cost alternatives that can remove heavy ...
Barriada, José Luis +6 more
core +1 more source
Getting Access Into the EU Market: A Coordination Challenge for the Brazilian Beef Chain [PDF]
Brazil is the world beef export leader since 2004, when he Bovine Spongiform Encephalopathy (BSE) crisis in the United States and the severe draught in Australia dropped those countries beef exports and gave Brazilian beef chain a unique opportunity to ...
Miranda, Silvia Helena Galvao de +2 more
core +1 more source
AIMS Energy<p>The generation of large volumes of agricultural and agroindustrial waste in the state of Tabasco represents a significant waste management challenge. We aimed to determine the bioenergy potential of five types of biomasses: Banana rachis, coconut shell, cocoa pod husk, sugarcane bagasse, and palm kernel shell, generated in agricultural and ...
Nathaly A. Díaz Molina +4 more
openaire +2 more sources
A review of sample preparation and its influence on pH determination in concrete samples [PDF]
, 2017 If we are to monitor the chemical processes in cementitious materials, then pH assays in the pore solutions of cement pastes, mortars, and concretes are of key importance.
Aguado de Cea, Antonio +1 more
core +2 more sources
Publications in Agricultural Economics Kansas State University 1991 [PDF]
Teaching/Communication/Extension/Profession,
Anonymous
core +1 more source