Results 31 to 40 of about 336,285 (316)
Acknowledgement to Reviewers of Agronomy in 2015
Agronomy, 2016 The editors of agronomy would like to express their sincere gratitude to the following reviewers for assessing manuscripts in 2015. [...]
Agronomy Editorial Office
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Anti-transpirant effects on vine physiology, berry and wine composition of cv. Aglianico (Vitis vinifera L.) Grown in South Italy [PDF]
, 2019 In viticulture, global warming requires reconsideration of current production models. At the base of this need there are some emerging phenomena: modification of phenological phases; acceleration of the maturation process of grapes, with significant ...
Di Lorenzo R. +3 more
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Acknowledgement to Reviewers of Agronomy in 2017
Agronomy, 2018 Peer review is an essential part in the publication process, ensuring that Agronomy maintains high quality standards for its published papers.[...]
Agronomy Editorial Office
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Frontiers in Plant Science, 2020 The classic domestication scenario for grains and fruits has been portrayed as the lucky fixation of major-effect “domestication genes.” Characterization of these genes plus recent improvements in generating novel alleles (e.g., by gene editing) have ...
David L. Van Tassel +6 more
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Extraction of anthocyanins and total phenolic compounds from açai (euterpe oleracea mart.) using an experimental design methodology. part 1: Pressurized liquid extraction [PDF]
, 2020 Currently, açai is one of the most important fruits present in the world. Several studies have demonstrated its high content in phenolic compounds and anthocyanins.
Aliaño González, María José +7 more
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Issues in Science and Technology Librarianship, 2007 This section presents a bibliography of websites and online resources about agronomy including those of the Food & Agriculture Organization (FAO), the U.S. Department of Agriculture (USDA) and the Natural Resources Conservation Service (NRCS).
Marianne Stowell Bracke
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Revista Facultad Nacional de Agronomía Medellín, 2017 Wheat breeding in the semi-arid region of Algeria aims to develop new cultivars combining high productivity and good abiotic stress tolerance. Therefore, it is essential to understand the mode of gene effects implicated in the genetic control of these ...
Zine El Abidine Fellahi +2 more
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, 2010 Agronomy: barley, biomass, fertilizer, and sunflowers -- Horticulture: Controlled Environment Agriculture Laboratory, Georgeson Botanical Garden -- Animal Husbandry: Reindeer Research Program -- Student research ...
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FEBS Open Bio, EarlyView.Workflow of a high‐throughput technology for epigenotyping of differentially methylated CpGs in specific regions of the genome. The protocol works with small amounts of DNA extracted from blood or semen. The protocol consists of both enzymatic conversion of unmethylated cytosines and capture by hybridization with a custom panel.
Nathalie Iannuccelli +4 more
wiley +1 more source
A Novel Biostimulant, Belonging to Protein Hydrolysates, Mitigates Abiotic Stress Effects on Maize Seedlings Grown in Hydroponics [PDF]
, 2019 The main challenge to agriculture worldwide is feeding a rapidly growing human population, developing more sustainable agricultural practices that do not threaten human and ecosystem health. An innovative solution relies on the use of biostimulants, as a
Manoli, Alessandro +2 more
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